406 Restaurant Support jobs in Chicago,IL

New, Posted 3 hours ago

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Grubhub Driver - Chicago, IL - Fast Cash, Flexible Work!

Grubhub

Chicago, IL 60642

Urgently HiringFlexible Schedule

New, Posted 1 day ago

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DoorDash Shopper

DoorDash

Chicago, IL

No Experience

18+ years old
21+ to deliver alcohol
Any car, scooter, or bicycle (in select cities)
Driver's license number
Social security number (only in the US)
Consistent access to a smartphone
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia

SmartExplore AI is experimental.

New, Posted 1 day ago

seasoned.co

Restaurant Supervisor - $17.25/hr - Urgently Hiring

Potbelly - Des Plaines Metro

Des Plaines, IL 60016

$17.25/hr

Recommended

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Director of Restaurants

Marriott

Chicago, IL 60611

$100,000-$133,000/yr

New, Posted 1 day ago

Recommended

seasoned.co

Restaurant Supervisor - $18.50-$23.50/hr - Carol Stream - Urgently Hiring

Jack In The Box

Carol Stream, IL 60188

$18.50-$23.50/hr

New, Posted 1 day ago

seasoned.co

Restaurant Supervisor - $17.25/hr - Urgently Hiring

Potbelly - Park Ridge

Park Ridge, IL 60068

$17.25/hr

New, Posted 1 hour ago

Recommended

seasoned.co

Restaurant Staff - $15.25/hr - Urgently Hiring

Potbelly - Wheeling

Wheeling, IL 60090

$15.25/hr

No Experience

New, Posted 3 hours ago

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Grubhub Driver - Des Plaines, IL - Fast Cash, Flexible Work!

Grubhub

Chicago, IL 60656

Urgently HiringFlexible Schedule

Easy Apply

Sous Chef / Kitchen Manager

P.F. Chang's

Schaumburg, IL 60193

$23.43-$30.42/hr

~ 41 min OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

2+ years of prior culinary or restaurant experience
Exposure to managing inventory, cost of goods and overall control of financials
Experience working in a hands-on, fast paced, high volume environment
Experience mentoring and training hourly team members
Must be able to stand and walk for periods of eight to ten hours in length each shift
Must be able to reach, bend, balance and transport various objects weighing up to 30 lbs. repeatedly during a shift. At times it might be necessary to lift up to 50 lbs.
Must be able to operate kitchen equipment including a wok, mixer, slicer, and buffalo chopper, as well as have the ability to use knives appropriately and maintain their integrity
Must be able to work around various levels of temperature, including warm to very warm temperatures in the kitchen

SmartExplore AI is experimental.

New, Posted 1 day ago

seasoned.co