2583 Inventory Control Specialist jobs in Cicero,IL

$20–$25/hour, depending on experience

Hourly role with overtime eligibility

Paid time off

Paid holidays

Full-time

Full-time, Mon-Fri

2+ years of experience in a bakery, commercial kitchen, or food manufacturing setting

1+ year in a lead, supervisor, or shift-lead role

Experience with inventory management and production scheduling

Able to lift up to 50 lbs and stand for a full shift

ServSafe Food Protection Manager certification, or willingness to obtain it within 30 days

$27.06/hr

Medical, Dental, Vision, and Prescription Drug Insurance

Paid Vacation and Holidays

401(k) with Cargill Matching Contributions

Employee Assistance Program (EAP)

Development Opportunities

Full Time

Rotating (7 days on - rotating between 3rd, 2nd and 1st shift)

Willing to work overtime, weekends, holidays, or variable shifts with advance notice.

Able to work rotating shifts.

Must be eligible to work in the United States without visa sponsorship.

Must be 18 years or older.

Ability to read, write, communicate, and comprehend English to safely perform the essential functions of the job.

Able to work indoors and outdoors, including at heights of 4 feet or more, and capable of performing physical tasks such as lifting up to 50 lbs., climbing, bending, and twisting, with or without reasonable accommodation and while using appropriate PPE.

Able to work rotating shifts.

Working knowledge of computers and willingness to learn digital tools and equipment controls.

Willing to work overtime, weekends, holidays, or variable shifts with advance notice.

Experience working in a production, chemical, or manufacturing environment.

Experience operating industrial or mobile equipment (e.g., forklifts, loaders).

Familiarity with maintenance practices or troubleshooting mechanical/electrical systems.

Experience using computerized production, quality, or inventory systems.

High school diploma/GED or a minimum of two years equivalent work experience