1330 Personal Chef jobs in Cincinnati,OH

Must be able to work around food and cleaning products.
Compliance with COVID-19 vaccination policies
Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
May be required to complete an approved sanitation and safety course.
Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment.
Must obtain Food Protection Manager (FPM) within the first 14 days of employment
Must be able to perform routine, repetitive tasks continuously.
Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting.
Residency within the service area required

Whole Foods

Cincinnati, OH 45209

SYSCO

Lawrenceburg, IN 47025

Submit to pre-employment testing (Drug Screen, Background Check)
Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline
Valid driver's license with a "clean" driving record (including no multiple DUIs within the last 2 years)
OR HSD/GED and 3 years Restaurant Management, B2B or outside sales experience, or equivalent relatable experience including completion of the Sysco Sales Internship
Current automobile insurance with the following limits of liability: Bodily injury - $100,000 each person and $300,000 each accident; property damage - $100,000
Reside or willing to relocate to the geographical vicinity of territory
Must sign Sysco Protective Covenants Agreement