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      L3Harris Technologies logo
      Lead Program Manager

      L3Harris TechnologiesClarion, IA

      Bilingual PreferredEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

      214 Controls System Engineer jobs in Clarion, IA

      Apply Directly
      Nuclear Engineer

      US Navy

      Eagle Grove, IA 50533

      Education AssistanceHealth InsuranceRetirement Benefit
      New, Posted 15 hours ago
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      Insurance Sales - No Sales Experience Required!

      PLATINUM SUPPLEMENTAL INSURANCE

      Clarion, IA

      Requires TravelChat Now

      • Outside Sales Rep - Traveling Required!
      • Overnight travel Monday-Thursday within your assigned territory.
      • 18+
      • Travel within your territory Monday-Thursday to connect face-to-face with people who need supplemental insurance protection.
      SmartExplore AI is experimental.
      New, Posted 22 hours ago
      JobsInTrucks.com
      Flatbed Regional Class A CDL Driver - $899.14 - $2,034.78 per week. Off Most Weekends

      System Transport

      Fort Dodge, IA 50501

      $899.14-$2,034.78/wk
      ~ 49 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

      • Must have a valid Class A CDL
      • A Background Check is required
      • The driver must be physically able to lift a 90-pound tarp onto a 5-foot high platform twice
      • 4 + months of driving experience required
      • A Clean Clearinghouse result required
      • A safe driving record on the road
      • A Clean Drug Test is required
      • Must be 21 years of age or older
      • No more than 6 jobs in the last 3 years
      SmartExplore AI is experimental.
      Licensed Psychiatrist

      Headway

      Clarion, IA

      $139-$239/hr

      Paid Relocation to Clarion, IA

      RemoteUrgently Hiring

      • You're a fully licensed psychiatrist with your DEA or CDS number , ANCC board certification , a valid NPI number and malpractice insurance
      • MD / DO
      SmartExplore AI is experimental.
      Apply Directly
      Restaurant Prep Cook

      Perkins Restaurant & Bakery - CyHawk Hospitality

      Fort Dodge, IA 50501

      ~ 49 min Onsite

      • Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas.
      • Prepares Cooking Items
      • Follows proper safety procedures and policies concerning food handling, rotation and storage
      • Understands OSHA requirements and health department standards
      • Prepares prep items according to guest request within company standards and following food safety and sanitation procedures.
      • Conducts line sweeps throughout the shift
      • Controls Food Cost
      • Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
      • Assists Team Members
      • Provides guest service by communicating and cooperating with the front of house staff.
      • Maintains Cleanliness
      • Utilizes FIFO (first in first out) standards when preparing items.
      • Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times.
      • “Clean as you go” throughout the shift
      • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
      • Assists dishwasher with washing and restocking dishes, pots, pans and utensils
      • Stocks and rotates products on line to ensure they are within shelf life standards.
      • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
      • Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
      • Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.
      • Assist front of house staff with cleanliness of dining room
      • Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
      • Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
      • Preps items according to recipes and procedures
      • Prepares menu items according to company policies, procedures, programs and performance standards.
      • Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene.
      • Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
      SmartExplore AI is experimental.

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