164 Management Training Program jobs in Cobbtown, GA

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      Restaurant Assistant Manager

      Zaxby's

      Metter, GA 30439

      ~ 15 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

      • Sit, stand, and walk continuously
      • Ability to work a minimum of 5 days and 32 to 48 hours per week
      • Continuous use of hands and wrists for grasping and fine manipulation
      • Work in an environment that features hot and cold temperature variations and exposure to food allergens
      • Communicate proficiently through speech, reading, and writing
      • Must have a valid driver's license
      • Reliable transportation
      • Maintain effective audio-visual discrimination and perception to observe and respond to the environment
      • Must possess leadership qualities
      • Vehicle insurance
      • Ability to work a flexible schedule including days, nights, weekends, and holidays
      • 1-3 years management experience required
      • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
      • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
      • Ability to interact cooperatively with others
      • Successful completion of background check
      • Occasionally stoop, bend, crouch, or climb, including the use of ladders
      • Open availability
      • Organizational skills
      • Must be 18 years of age or older
      SmartExplore AI is experimental.
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      ASST STORE MGR in COBBTOWN, GA S18194

      Dollar General

      Cobbtown, GA 30420

      Onsite

      • High school diploma or equivalent strongly preferred
      • One year of experience in a retail environment and six months supervisory experience preferred
      • Ability to drive own vehicle to the bank to deposit money
      SmartExplore AI is experimental.
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      Restaurant General Manager

      Raising Cane's

      Statesboro, GA 30461

      $65,000/yr
      ~ 40 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

      • Able to work a variety of shifts including days, evenings and weekends and travel as needed for work-related functions and training
      • High school diploma or equivalent required
      • It also includes both inside and outside work in varied temperatures, working with and around food products, common allergens, industrial equipment, commercial cleaning products that require the use of personal protective equipment and physical activities necessary to complete the responsibilities of the job.
      • Detail-oriented, organized and able to manage multiple priorities that may be constantly changing
      • Able to work effectively and efficiently both independently and collaboratively
      • Able to manage all public dealings in a professional manner, consistent with Raising Cane's policies and acts as a brand ambassador inside and outside the restaurant
      • 5+ years of restaurant or retail management experience
      • Possess a valid driver's license
      • Able to recognize problems, set goals, create plans and convert plans into action to solve problems
      • Self-driven, flexible, and highly energetic with strong analytical, written and verbal communication skills
      • Proficient in a variety of technology systems including Microsoft Office (Excel, Word and Outlook) and ability to learn and adapt to new systems quickly
      • Must be 18 years of age or older
      • Able to measure performance, subjectively and objectively with a high level of emotional intelligence
      • The physical work environment includes working in a fast-paced kitchen environment (which requires extended periods of physical exertion, such as walking, standing, lifting and bending) and interacting with customers.
      SmartExplore AI is experimental.

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