111 Outsource Com jobs in Cohasset, MN
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Field Technician - No Experience Necessary

Dish Network

Deer River, MN

$19.75/hr
~ 30 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Valid Driver's License: Clean record required
  • Schedule Flexibility: Willingness to travel as needed; flexible to work shifts that might include evenings, weekends, or holidays
  • Physical Ability: Climb ladders (up to 40 ft), Lift up to 70 lbs, Must meet and maintain 335 lb weight limit
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Entry Level Sales - Part Time – Work from Home

Vector Marketing

Grand Rapids, MN

RemoteFlexible Schedule

  • Able to interview within the next 7 - 10 days
  • All ages eighteen plus or seventeen and a high school graduate
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Patient Access Representative

Essentia Health

Deer River, MN

$17.45-$26.18/hr
~ 30 min OnsiteFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

  • Answers incoming phone calls, schedules appointments, and refers to clinical team as needed
  • Patient Access Representative
  • Interviews patients to obtain complete demographic details, financial information, and minimum health information to ensure appropriate care provision
  • Obtains copies of insurance cards and other forms of identification, and updates patient information in the medical record as necessary
  • Sanitizes registration equipment between each use and restocks basic supplies
  • Maintains all assigned work queues according to supervisor's instructions and guidance
  • Performs point of service data collection, including identifying and collecting patient co-payments and down payments, reconciles the cash drawer, and reports daily deposit records associated with the collection of co-payments to ensure accurate accounting of revenue
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Cook

Summit

Grand Rapids, MN

$18/hr
$1,000 bonus

Within 15 miles of Grand Rapids, MN

~ 15 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Working knowledge of proper culinary methods, techniques, and standards
  • At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
  • Ability to use various kitchen equipment and tools as well as identify and differentiate food items
  • Customer service experience is required
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