88 Configuration Management jobs in Coleridge, NE

2–4-year degree in applicable Engineering or Quality discipline
Management and Leadership experience
Technical savvy with strong computer skills and statistical analysis/process control background
Project management expertise
5 plus years of Quality System (QA & QC) background and experience
Ability to read blueprints, along with familiarity of GD&T
Knowledge of how and when to effectively use common measurement and test devices for NDT and DT purposes
Excellent analytical, prioritization, delegation, and multi-tasking skills
Ability to work well with others and demonstrate excellent oral and written communication skills

Levo Federal Credit Union

Sioux City, IA 51106

Compliance requirements of the Credit Union
At least 3-5 years of experience as a commercial or business loan officer
Ongoing education or training may be required
A bachelor's degree or achievement of formal certifications recognized in the industry as equivalent is required

Orkin

Ponca, NE 68770

Paid Training: No pest control experience required – we'll teach you everything.

CHS

Dixon, NE 68732

High School diploma and/or GED
Valid driver's license with clean driving record
Pre-employment screening is based on the job requirements and industry guidelines and may or may not be required for the position. If required, selected candidates must pass pre-employment screenings to include all or a combination of drug, criminal, motor vehicle check, physical requirements and FMSCA Clearinghouse.
Knowledge of sales, business development, business operations or related experience

US Navy

Hartington, NE 68739

Adecco

Sioux City, IA 51106

Strong communication, organizational, and collaboration skills
Ability to manage multiple projects and meet development timelines
Strong understanding of ingredient functionality and food formulation principles
Experience working with pilot plant equipment and product testing methods
2+ years of experience supporting product development within a food manufacturing environment
Familiarity with formulation software or product lifecycle management systems
Bachelor's degree in Food Science, Biology, Microbiology, Animal Science, or related scientific discipline