837 Dietitian jobs in Collegeville,PA

Dietitian

Encompass Health Rehabilitation Hospital of Concordville

Collegeville, PA 19426

OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Registered by the Commission on Dietetic Registration of the American Dietetic Association
State licensure required.
Bachelor's or advanced degree from an accredited institution with a major in Food & Nutrition.

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Registered Dietitian

Cura-Hospitality

Earlville, PA 19519

~ 33 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Bachelor's degree in nutrition (Prior to 2024) or related field
Master's degree in Nutrition or related field.
Passed a national examination administered by the Commission on Dietetic Registration (CDR) or meets the Academy of Nutrition and Dietetics requirements for eligibility.
Completes 75 hours of continuing education hours every five years, in accordance with the CDR, utilizing the professional portfolio development process.
Licensed or certified, per state requirements.
Knowledge of regulation standards specific to comprehensive assessments, care planning, and residents' rights.
Ability to teach others, specifically pertaining to nutrition and dietetics.

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Dietitian

Encompass Health Rehabilitation Hospital of Concordville

Trappe, PA 19426

OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Registered by the Commission on Dietetic Registration of the American Dietetic Association
State licensure required.
Bachelor's or advanced degree from an accredited institution with a major in Food & Nutrition.

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Local Contract Lactation Consultant - $37 per hour

TalentBurst

Philadelphia, PA 19120

$37/hr

New, Posted 1 day ago

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Retail Cleaning Associate

TJX

North Wales, PA 19454

$13-$13.50/hr

~ 29 min OnsiteFlexible ScheduleChildcare AssistanceEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

This position has a starting pay range of $13.00 to $13.50 per hour. Actual starting pay is determined by a number of factors, including relevant skills, qualifications, and experience.

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New, Posted 10 hours ago

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Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time

Whole Foods

Newtown Square, PA 19073

$17-$25.40/hr

~ 39 min OnsiteFlexible ScheduleHealth InsurancePaid Time Off

Must be able to lift 50 pounds.
Must be able to work a flexible schedule including nights, weekends, and holidays as needed.
Must be able to work in wet and dry conditions.
Must be able to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
In an 8-hour work day: standing/walking 6-8 hours.
Physical Requirements / Working Conditions
Exposure to FDA approved cleaning chemicals.
Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
Hand use: single grasping, fine manipulation, pushing and pulling.
Work requires the following motions: bending, twisting, squatting and reaching.
Ability to work in wet and dry conditions.

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New, Posted 9 hours ago

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Licensed Practical Nurse - LPN

Berkshire Commons

Reading, PA 19606

$28/hr

~ 46 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Licensed Practical Nurse - LPN
Must be a graduate of an approved school for practical or vocational nursing.
Current Licensed Practical Nurse license by the State Board of Nursing in the center's state is required.
Must be able to read, write, speak and understand the spoken English language to ensure the safety and wellbeing of our patients to respond to their medical and physical needs.
Must provide verification of TST (tuberculin skin test) as required by state law and in accordance with Company policy.
Maintain current BLS/CPR certification (as required by State).

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New, Posted 13 hours ago

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Chef Manager

Wesley Enhanced Living

Media, PA 19063

$26/hr

~ 44 min OnsiteEducation AssistanceHealth InsuranceRetirement Benefit

Minimum 5 years experience cooking experience required.
1-2 years of experience as a Chef in a restaurant setting.
High School Graduate or Equivalent.
Graduation from an accredited secondary (voc tech) culinary program, or post secondary training or graduation from a culinary training program.
ServSafe Certification

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