73 Core Java jobs in Colman, SD

New, Posted 8 hours ago

seasoned.co

Shift Manager - $12-$24/hr - Sioux Falls - Urgently Hiring

Taco Bell

Sioux Falls, SD 57105

$12-$24/hr

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Member Service Officer

Levo Federal Credit Union

Sioux Falls, SD 57104

$20-$30/hr

~ 42 min Onsite

Once a MSO1 has completed all the requirements of the MSO1 Training Plan, they may be promoted to a MSO2 at the supervising manager(s) discretion.
The employee must frequently lift and/or move up to 50 pounds and occasionally lift and/or move up to 100 pounds.
A MSO1 will be required to complete a pre-determined list of functions and training (see MSO 1 Training Plan in Performance Pro Forms) within 18-24 months of their hire date.
Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
While performing the duties of this Job, the employee is regularly required to stand, walk, sit; use hands to finger, handle, or feel and reach with hands and arms; and talk or hear.
A MSO1 will also be required to shadow and cross train in the service center for at least 80 hours during (or prior to) their training period as well as two hours in both the Accounting and Collections departments.
The employee is frequently required to climb or balance and stoop, kneel, crouch, or crawl.
Must complete ongoing sales & service training.
High school diploma or general education degree (GED); or six to twelve months related experience and/or training; or equivalent combination of education and experience previous financial industry experience preferred.
The physical demands and work environment described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

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Border Patrol Agent (BPA) - Entry Level

United States Customs and Border Protection

Ihlen, MN 56140

$51,632-$92,219/yr

Bilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

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Restaurant Delivery - Sign Up and Start Earning

DoorDash

Colman, SD

No ExperienceFlexible Schedule

Any car, scooter, or bicycle (in select cities)
Social security number (only in the US)
Consistent access to a smartphone
18+ years old*** (21+ to deliver alcohol)
Driver's license number

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Sales Agent - Training Provided

Aflac

Colman, SD

Remote

Must be 18+ and authorized to work in the U.S.

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New, Posted 1 day ago

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Part Time Sales - Paid Weekly - Work from Home

Vector Marketing

Brookings, SD 57006

RemoteFlexible Schedule

All ages eighteen plus or seventeen and a high school graduate
Willing to learn and apply new skills.

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Restaurant Line Cook

Perkins Restaurant & Bakery - CyHawk Hospitality

Brookings, SD 57006

~ 27 min Onsite

Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas.
Prepares Cooking Items
Follows proper safety procedures and policies concerning food handling, rotation and storage
Understands OSHA requirements and health department standards
Prepares prep items according to guest request within company standards and following food safety and sanitation procedures.
Conducts line sweeps throughout the shift
Controls Food Cost
Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
Assists Team Members
Provides guest service by communicating and cooperating with the front of house staff.
Maintains Cleanliness
Utilizes FIFO (first in first out) standards when preparing items.
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times.
“Clean as you go” throughout the shift
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
Assists dishwasher with washing and restocking dishes, pots, pans and utensils
Stocks and rotates products on line to ensure they are within shelf life standards.
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.
Assist front of house staff with cleanliness of dining room
Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
Preps items according to recipes and procedures
Prepares menu items according to company policies, procedures, programs and performance standards.
Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene.
Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.