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Pizza Hut Cook

Colorado

2042 Pizza Hut Cook jobs in Colorado

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Taco Bell - Dumont, CO

Crew Member - $15.16-$17.16/hr - Downieville-Lawson-Dumont - Urgently Hiring
$15.16-$17.16/hr
New, Posted 4 hours ago
seasoned.co
Kitchen Cook - $15.16-$17.16/hr - Downieville-Lawson-Dumont - Urgently Hiring

Taco Bell

Dumont, CO 80436

$15.16-$17.16/hr
Urgently Hiring
Poached Jobs
Line Cook

Beulah Inn

Beulah, CO 81023

Urgently Hiring
Poached Jobs
Elite Cooks needed for hot line position

Sweet Basil

Vail, CO 81657

$24/hr
New, Posted just now
seasoned.co
Kitchen Cook - $15.16-$20.00/hr - Colorado Springs - Urgently Hiring

Applebee's

Colorado Springs, CO 80909

$15.16-$20/hr
Poached Jobs
Line Cook

Mountain Standard

Vail, CO 81657

$23/hr
Urgently Hiring
New, Posted 1 day ago
Culinary Agents
COOK (FULL TIME)

Eurest - Fort Carson

Colorado Springs, CO 80913

$22/hr
New, Posted 7 hours ago
Prep Cook

Wind Crest by Erickson Senior Living

Littleton, CO 80129

$19-$22/hr
Flat Top - Grill Cook

Bubbas 33

Denver, CO 80238

$20-$21.50/hr
Flexible Schedule
New, Posted 7 hours ago
Line Cook

Wind Crest by Erickson Senior Living

Littleton, CO 80129

$22-$27/hr

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Cook ~ Senior Living Community ~ FT ~ Parker

MorningStar Senior Management LLC

Parker, CO 80134

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Pay Range: $19.00 - $20.00
Health Insurance offerings such as medical, dental, and vision insurance
Other Insurance offerings such as life, disability, accident, and critical illness insurance
401k plan with matching
HSA options
Employee assistance programs
Paid sick, vacation and birthday!
Career development programs and opportunity for advancement
Charitable and philanthropic opportunities
Tuition Reimbursement
Free shift meal!
Team members who are scheduled to work 24 or more hours per week are eligible for benefits, families of said team members will also be eligible.
Full-time
Schedule to be discussed at time of interview at the community
At the minimum the ability to read and write English
Ability to prepare and cook a variety of foods in large quantities; aware of special diets, seasoning requirements, cooking times, temperature controls; ability to estimate quantities of food required, limit waste, and utilize leftovers while serving attractive, appetizing meals.
High school diploma preferred
Previous experience in the dietary department of health care facility preferred
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