1134 Quality Control Inspector jobs in Colton,CA

Adecco

Desert Hot Springs, CA 92240

CID (Cannabis Industry Badge) is MANDATORY
3+ years of Quality Control or Quality Assurance experience
Ability to climb and move around machinery
Kneel, stand or bend and lift 50+ pounds
Ability to work at heights
Bachelor's degree in Food Service, Quality Control, or a related field is preferred
Cannabis manufacturing experience is a plus, but not required
Experience with: METRC, Quality Management Systems (QMS) Regulatory submissions
Strong troubleshooting, communication, and organizational skills
Understanding of quality testing equipment
Knowledge of brewing, beverages, or flavor profiling is helpful

Integrated Polymer Solutions

Ontario, CA 91761

A Secondary Certificate/High School Diploma or equivalent combination of relevant education and work experience that will allow successful performance of job expectations
Minimum of 3-5 years of hands-on experience in a manufacturing environment
Ability to follow established job instructions and procedures with minimal supervision
Experience is using standard quality inspection tools such as calibers, micrometers, gauges, etc.
Strong attention to detail and ability to apply a systematic Quality approach while using existing procedures to solve a range of technical issues
Basic understanding measuring and using test equipment as prescribed by job assignment
Capable of following instructions and applying processes and procedures to standard routine tasks
Must be able to interpret and follow written and verbal instructions, including engineering drawings, charts, diagrams, and sketches
Proficient computer skills
This position requires using information subject to the International Traffic in Arms Regulations (ITAR). All applicants must be U.S. persons within the meaning of ITAR. ITAR defines a U.S. person as a U.S. Citizen, U.S. Permanent Resident (i.e. 'Green Card Holder'), Political Asylee, or Refugee.

LULU'S FASHION LOUNGE

Ontario, CA 91761

U.S. Army Reserves

Bakersfield, CA 93307

Attend a 19-week paid training program to gain skills and certifications in menu planning, catering, expert cooking techniques, culinary art design, food preparation, food storage, inventory, sanitation standards, forecasting, food inspection, food quality standards, cleanness standards, station establishment, hospitality services, and temperature control point.

Southern California Edison (SCE)

Pomona, CA 91768

Five or more years of combined experience supervising or performing advanced data analytics, reporting and developing process improvement opportunities to ensure quality of processes.
Prior to being hired, the successful candidate must pass a Personnel Risk Assessment (PRA) or Background Investigation.
Unless otherwise noted, employees are required to work and reside in the state of California.
Position will require up to 20% traveling and being out in the field throughout the SCE service territory.