813 Entry Level Production Worker jobs in Compton,CA

0-3 years of accounting, accounts receivable, or bookkeeping experience (internships or coursework accepted)
Basic proficiency in Microsoft Excel and familiarity with accounting software (a plus)
Ability to maintain confidentiality and follow trust accounting protocols
Location: Century City, CA (Onsite 3 Days/Week)

Adecco

El Toro, CA 92609

Whole Foods

Santa Ana, CA 92702

Must be able to lift 50 pounds.
Must be able to work a flexible schedule including nights, weekends, and holidays as needed.
Must be able to stand 6-8 hours in an 8-hour workday (standing/walking 6-8 hours).
Must be able to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
May require use of ladders.

American Shipping

Long Beach, CA 90805

3+ years of entry writing and/or brokerage operations experience (data entry & PGA focus)
Proficiency in Microsoft Outlook, Word, and Excel
Strong written and verbal communication abilities

Disneyland Resort Careers

Anaheim, CA 92804

gategroup

Los Angeles, CA 90071

Five (5) years of experience in cooking specialty cuisine
Culinary degree and/or cook certification is preferred
Must be able to mult-task in a high-pressure environment
Must be skilled with knives
Knowledge of sanitation requirements in food preparation and storage
Knowledge of methods of preparing, cooking and serving food
Knowledge of the uses of kitchen utensils and equipment and the operation thereof
Read, write, and follow food specifications and menu guidelines
Communicate effectively with supervisors and co-workers
Complies with company policies
Completes paperwork and related administrative duties
Ability to work under direct supervision and cooperate with other staff personnel
Ability to follow oral and written instructions
Ability to assist in the preparation of various foods
Will be exposed to extreme temperature changes and noise
Will work with cleaning solutions, people-safe chemicals and related equipment to thoroughly clean and sanitize food service equipment and facilities
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds
Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours