1966 Pastry Chef jobs in Concord, NY

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Culinary Agents

Chef de Cuisine

Sant Ambroeus SoHo

New York, NY 10012

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Pastry Sous Chef - Crane Club New York

Tao Group Hospitality

New York, NY 10261

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Pastry Cook

Abigail-Kirsch

New York, NY 10025

$20-$23/hr

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.
Customer service experience is required.

SmartExplore AI is experimental.

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Personal Chef

Aps Llc

Englewood, NJ 07631

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Sous Chef- DreamLive @American Dream

ARAMARK

East Rutherford, NJ 07073

OnsiteChat NowHealth InsurancePaid Time OffRetirement Benefit

Requires 2-3 years of experience in a related position
Requires 2-3 years of post-high school education or equivalent experience
Requires advanced knowledge of the principles and practices within the food profession
Requires experiential knowledge of management of people and/or problems
Requires oral, reading and written communication skills
This role requires up to 25% travel during off season periods or slower event cycles to support special events.

SmartExplore AI is experimental.

New, Posted 8 hours ago

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Executive Chef

The Dinex Group - Daniel Boulud

New York, NY 10261

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Sous Chef

Casa Cipriani New York

New York, NY 10261

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Sous Chef

ilili Restaurants

New York, NY 10261

$85,000/yr

Bilingual Preferred

New, Posted 18 hours ago

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Executive Sous Chef

Goodwin Recruiting

New York, NY 10024

Onsite

Minimum 3–5 years of leadership experience in a high-volume kitchen environment (Head Chef, Sous Chef, or Kitchen Manager).
Strong understanding of food safety protocols and health department compliance.
NYC Food Handler's Certification required.

SmartExplore AI is experimental.

New, Posted 1 day ago

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Cake Decorator - Part Time

Whole Foods

Corona, NY 11368

$18-$30.20/hr

OnsiteUrgently HiringFlexible ScheduleHealth InsurancePaid Time Off

Minimum of 6-12 months retail or restaurant experience.
Complete the Bakery Decorator Apprentice training program, or equivalent experience.
Must be able to lift 50 pounds.
In an 8-hour workday: standing/walking 6-8 hours.
Hand use: single grasping, fine manipulation, pushing and pulling.
Work requires the following motions: bending, twisting, squatting and reaching.
Exposure to FDA approved cleaning chemicals.
Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
Ability to work in wet and dry conditions.
Ability to work a flexible schedule including nights, weekends, and holidays as needed.
Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
May require use of ladders.

SmartExplore AI is experimental.