933 Program Intern jobs in Connecticut

Featured Opportunity

Diesel Technician - Room for advancement - we promote from within

Dattco - Waterbury, CT

Diesel Technician - Room for advancement - we promote from within

$22-$38.38/hr

OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

New, Posted 3 hours ago

Apply Directly

IUT NDT Training Program (Monday - Thursday Shift: 10 Hour Shift)

Element Materials Technology

South Windsor, CT 06074

$22.50/hr

Onsite

High school diploma/GED required
Ability to read and interpret information, write legibly, take accurate measurements from a tape measure, present numerical data effectively, and edit work for correct spelling and grammar
Ability to lift and carry 50 pounds
Sufficient vision, either natural or corrected, with ability to pass annual vision exams

SmartExplore AI is experimental.

New, Posted 3 hours ago

Apply Directly

Shipfitter Entry Level & Semi-Skilled

General Dynamics Electric Boat

Groton, CT 06340

OnsiteChildcare AssistanceEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Must have a High School Diploma/GED or be a current High School Senior OR 2+ years of relevant technical experience
0-5 years of relevant experience to this job description
Successful completion of the Eastern CT Workforce Investment Board (EWIB) Manufacturing Pipeline Initiative training program if applicable
Must be available to train and work on any shift
Must be able to work all shifts and in all environments as well as Radiological areas of the boat
Individuals are required to possess their own basic hand tools
Must be able to obtain and maintain a DOD secret clearance

SmartExplore AI is experimental.

New, Posted 13 hours ago

Apply Directly

Executive Chef 4

Sodexo

West Haven, CT 06516

OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Minimum Education Requirement - Bachelor's Degree or equivalent experience
Minimum Management Experience - 5 years
Minimum Functional Experience - 3 years
Proven experience as an Executive Chef, Executive Sous Chef, or senior culinary leader in higher education, hospitality, healthcare, or large-volume food service environments.
Strong financial management skills with experience managing food costs, labor budgets, purchasing, and inventory controls.
Demonstrated success leading high-volume resident dining, retail, or multi-unit food service operations.
Extensive knowledge of food safety regulations, HACCP, sanitation standards, and audit compliance.
Experience implementing standardized culinary systems, production processes, and quality assurance programs.
Strong leadership skills with a track record of developing and mentoring culinary teams.
Excellent client-facing communication and relationship-building abilities.
Creativity and passion for menu innovation, student engagement, and culinary excellence.

SmartExplore AI is experimental.

New, Posted 13 hours ago

Recommended

Apply Directly

Edge Kids Supervisor

The Edge Fitness Clubs

Glastonbury, CT 06033

Onsite

New, Posted 11 hours ago

Apply Directly

Cook

US Navy

Norwich, CT 06360

New, Posted 23 hours ago

Easy Apply

Sales Rep - Paid Weekly - Entry Level

Vector Marketing

Farmington, CT 06032

Flexible Schedule

At least 18 years old or 17 and a 2026 HS Graduate
Able to start within the next 7 - 10 days
Willing to learn and apply new skills
Enjoy working with people

SmartExplore AI is experimental.

New, Posted 13 hours ago

Retail Donations Coordinator

Connecticut Foodshare

Wallingford, CT 06493

New, Posted 3 hours ago

Apply Directly

Production Machinist/Processor C 3rd Shift (Onsite)

RTX

Middletown, CT 06457

OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

U.S. citizenship is required, as only U.S. citizens are authorized to access information under this program/contract.
High School Diploma or GED.
1-3 years of machining experience.

SmartExplore AI is experimental.

New, Posted 3 hours ago

Apply Directly