50 Skilled Trade Level Machine Operator jobs in Craig,CO

U.S. Customs and Border Protection

Hayden, CO 81639

Steamboat Ski Resort

Craig, CO 81625

2 years of previous work history/education required
Must read, write, and speak fluently in English
Cook 2 - One year of relevant professional cooking experience
Cook 3 - 2 years' experience as a professional cook or 1 year plus an associate degree in Culinary Arts
Cook 4 - 3 years of relevant professional cooking experience or 2 years of experience and an associate degree in Culinary Arts
Must meet assessment criteria to move up within the cook levels
Ability to work at a high pace with a variety of kitchen equipment
Must be able to adhere to Steamboat Culinary Guidelines
Expected to interact and maintain positive relationships with guests, co-workers, and management consistent with Steamboat Ski & Resort Corp's Service Excellence standards
Must have current Food Handler and Allergy training certificate, or must attend Food Handler and Aller-train certification courses for Alterra Mountain company within 14 days of employment
Must be minimum of 16 years of age for Cook 1
Must be minimum 18 years of age for Cook 2 - 4
Must be able to stand for long periods of time
Must be able to lift and carry up to 50 lbs.

Steamboat Ski Resort

Meeker, CO 81641

2 years of previous work history/education required
Must read, write, and speak fluently in English
Cook 2 - One year of relevant professional cooking experience
Cook 3 - 2 years' experience as a professional cook or 1 year plus an associate degree in Culinary Arts
Cook 4 - 3 years of relevant professional cooking experience or 2 years of experience and an associate degree in Culinary Arts
Must meet assessment criteria to move up within the cook levels
Ability to work at a high pace with a variety of kitchen equipment
Must be able to adhere to Steamboat Culinary Guidelines
Expected to interact and maintain positive relationships with guests, co-workers, and management consistent with Steamboat Ski & Resort Corp's Service Excellence standards
Must have current Food Handler and Allergy training certificate, or must attend Food Handler and Aller-train certification courses for Alterra Mountain company within 14 days of employment
Must be minimum of 16 years of age for Cook 1
Must be minimum 18 years of age for Cook 2 - 4
Must be able to stand for long periods of time
Must be able to lift and carry up to 50 lbs.