116 Field Service Tech jobs in Crosby, MS

Federal Aviation Regulations knowledge
Must be able to push and/or pull 100+ lbs.
Must be able to lift and/or carry up to 50 lbs.
Valid Airframe and Powerplant (A&P;) license
Valid State issued Driver's License
Must be acceptable in accordance with the FAA drug and alcohol testing program.
High School diploma or GED equivalent
EMS systems, Aircraft maintenance systems, records and maintenance support and planning
Two (2) years turbine powered helicopter experience

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Border Patrol Agent – Entry Level (Up to $60K Incentives)

United States Customs and Border Protection

Wilson, LA 70789

$51,632-$92,219/yr

Bilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

Recommended

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Mac Tools Route Sales - Full Training

Mac Tools

Natchez, MS 39120

Flexible Schedule

Our Veterans Program offers vets or their spouse credits of up to $25,000 towards inventory purchases
Financial strength is a key factor in our franchise approval process
Variety of financing options
Strong credit profile
Initial down payment

SmartExplore AI is experimental.

New, Posted 6 hours ago

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Food Service Director

Healthcare Services Group

Natchez, MS 39120

~ 52 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

OR A person who has successfully graduated from a didactic program in Dietetics approved by the American Dietetic Association Commission on Accreditation and Approval of Dietetic Education and earns 15 hours of continuing education units every year approved by the Dietary Manager's Association or the American Dietetic Association.
Must be able to lift/carry a maximum of 50 pounds
Compliance with COVID-19 vaccination policies
Must obtain Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment.
Must be able to stand, sit, bend and walk for extended periods
Must be able to perform routine, repetitive tasks continuously.
Must be able to push/pull a maximum of 50 pounds
A Dietetic Technician who has successfully graduated from a Dietetic Technician program accredited by the American Dietetic Association Commission on Accreditation and Approval of Dietetic Education and earns 15 hours of continuing education units every year approved by the Dietary Manager's Association or the American Dietetic Association.
Residency within the service area required
Must be able to work around food and cleaning products.
Must obtain Food Protection Manager (FPM) within the first 14 days of employment
OR A person who has successfully completed a Dietary Manager's Course approved by the Dietary Manager's Association and who passes the credentialing examination and earns 15 hours of continuing education units every year approved by the Dietary Manager's Association or the American Dietetic Association.
Strong computer skills with the ability to maintain records and complete reports as required, including web-based reporting.

SmartExplore AI is experimental.

New, Posted 9 hours ago

Border Patrol Agent - Earn up to $30,000 in Recruitment Incentives

U.S. Customs and Border Protection

Roxie, MS 39661

$49,739-$89,518/yr

Bilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

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Maintenance Mechanic

Safran

Liberty, MS 39645

~ 35 min OnsiteBilingual Preferred

1-3 years related experience and/or training: or equivalent combination of education and experience.
High school diploma or GED
ITAR Controlled Position: Select "Yes" if role requires U.S. citizenship/permanent residency
First experience
Yes

SmartExplore AI is experimental.

New, Posted 16 hours ago

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Cook Supervisor

Summit

Roxie, MS 39661

$13/hr

~ 27 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

The ideal candidate must have experience supervising a team.
Excellent attention to detail and the ability to perform multiple tasks at once.
The ideal candidate must have high-level product knowledge, provide friendly and helpful customer service and be able to multi-task in a fast-paced environment.
At least one years' prior culinary experience in a quality and high volume establishment with an emphasis on scratch cooking.
Complete knowledge of proper culinary methods, techniques and standards.

SmartExplore AI is experimental.