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Culinary Operations Project Coordinator

Dallas,TX

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625 Culinary Operations Project Coordinator jobs in Dallas,TX

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Culinary Specialist

U.S. Navy

Dallas, TX 75217

Culinary Agents
Prepared Foods Order Writer (Deli / Culinary - Buyer / Inventory Replenishment) - Full Time

Whole Foods

Lewisville, TX 75077

$15.50-$29.20/hr
Flexible Schedule
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Culinary Specialist

U.S. Navy

Dallas, TX 75217

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Executive Sous Chef

Mercury Chophouse - Arlington

Arlington, TX 76006

Fire Alarm Service Sr Technician

Pye Barker

Garland, TX 75040

New, Posted 18 hours ago
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Sous Chef - Japanese Cuisine

gategroup

Dallas, TX 75221

OnsiteBilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

  • Minimum 1-3 years of experience as a Chef and/or Sous Chef required.
  • Minimum 7 years of experience as a cook required.
  • Minimum 3 years Japanese Cuisine
  • Education: Associates degree in the Culinary Arts or a Culinary Arts certification preferred.
  • ServSafe Certified is preferred.
  • In-flight catering experience or experience in a high-volume food service environment preferred.
  • Excellent written and oral communication skills.
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Culinary Specialist - Renaissance at Kessler Park - Food

ARAMARK

Dallas, TX 75211

OnsiteChat Now

  • Food Service Certificate as needed
  • Sufficient education or training to read, write, and follow verbal and written instructions
  • Be able to work quickly and concisely under pressure
  • This role may have physical demands including, but not limited to, lifting, bending, pushing, pulling and/or extended walking and standing.
  • This role may also require uniforms and/or usage of Personal Protective Equipment (PPE).
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Analyst/ Sr Analyst, Inflight Dining Operations

American Airlines

Fort Worth, TX 76101

~ 44 min OnsiteHealth InsuranceRetirement Benefit

  • Bachelor's degree or equivalent experience/training
  • 3+ years experience in airline/hotel food and beverage, restaurants, catering, purchasing, or Inflight
  • Prior project management work experience
  • Must be able to travel up to 60%
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Assistant Kitchen Manager

COLD BEERS & CHEESEBURGERS - EULESS

Euless, TX 76039

~ 28 min OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

  • Must be eighteen years old.
  • Must have a valid Food Handlers Certification
  • Must be able to work flexible hours, including evening, weekends, and holidays.
  • Prolonged periods of standing and working in a kitchen.
  • Exposure to extreme heat, steam, and cold is present in a kitchen environment.
  • Must be able to lift up to 50 pounds at times.
  • Previous experience in a culinary leadership role, such as Jr Sous Chef, Kitchen Supervisor, or Assistant Kitchen Manager, preferably in a high-volume restaurant environment.
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Construction Sprinkler Foreman

Allied Fire Protection

Carrollton, TX 75006

~ 27 min Onsite

  • High School diploma or GED preferred but not required; or related experience and/or training; or equivalent combination of education and experience
  • Texas RME-I license is preferred
  • Minimum of five (5) years relevant work experience to include experience on wet, dry, pre-action and deluge sprinkler systems
  • Must have valid state driver's license and good driving record
  • Must be able to use or learn to use Microsoft Excel and Outlook
  • Must have basic familiarity with computers and computer operations
  • Must be able to communicate effectively with peers, supervisors and customers
  • Must be familiar with NFPA occupancies and spacing requirements
  • Must maintain proper documentation on provided electronic device for work performed.
  • Must maintain company vehicles and equipment per AFP Vehicle Policy.
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