207 Sous Chef Anmc jobs in Delaware

Executive Chef 2

Sodexo - Dover, DE

U.S. Navy

Milford, DE 19963

Sodexo

Dover, DE 19901

Minimum Education Requirement - Associate's Degree or equivalent experience
Minimum Management Experience - 2 years
Minimum Functional Experience - 2 years work experience in food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc.

Uber

Montchanin, DE 19710

21 years old or older
A 4-door vehicle
A valid U.S. driver's license and vehicle insurance
At least one year of driving experience in the U.S. (3 years if you're under 23 years old)

Milton Hershey School

Rehoboth Beach, DE 19971

ALDI

Rehoboth Beach, DE 19971

Constantine Wines

Wilmington, DE 19805

A Bachelor's degree in a related field, and/or equivalent training and work experience is required.
Ability to hold a Solicitor's permit is a must
Familiarity with the territory
The ability to travel daily by car
The ability to attend sales meetings
The ability to meet deadlines
The Representative will be responsible for maximizing sales of supplier brands to the trade through effective planning, selling, merchandising, and communication of company and supplier objectives
Wine related experience with a strong understanding of the wine & spirits industry
They must be a results oriented professional with superior communication skills using diplomacy and discretion, as well having strong customer service skills
HAVE A TRUE LOVE OF WINE
BE PHYSICALLY FIT (BE ABLE TO LIFT 40 LBS WITHOUT STRAIN)
HAVE A VALID DRIVING PERMIT, RELIABLE TRANSPORTATION & RESIDE IN TERRITORY
HAVE COMPUTER AND COMPUTER SKILLS INCLUDING OUTLOOK, WORD & EXCEL
HAVE COMPREHENSIVE KNOWLEDGE OF WINE VARIETALS AND INTERNATIONAL WINES