Three years of experience required in a maintenance role within a manufacturing facility
Minimum one year experience in a maintenance role within a manufacturing facility, preferably food and beverage industry
Minimum one year experience with one or more technical experiences: Electrical, hydraulic, pneumatic, electronic, computer-controlled equipment, PLC and/or HVAC
Minimum one year experience with a variety of equipment including lubricating, cleaning, material handling, motor control, relay control, process control and packaging equipment
Freon refrigeration where applicable, license or equivalent experience
High school diploma or GED preferred
Must be able to pass all pre-employment screenings including drug, background and criminal checks
Must be able to stand, walk, kneel and bend required for virtually the entire shift; occasionally required to climb or balance
Must be able to lift up to 50 pounds occasionally
Must be able to work in a cold, wet environment with moderate to high noise volume
May experience some exposure to fumes airborne particles, chemicals or allergens
Must be willing to work flexible hours including overtime, weekends, and holiday
