Three years of experience required in a maintenance role within a manufacturing facility
Must be able to pass all pre-employment screenings including drug, background and criminal checks
Minimum one year experience in a maintenance role within a manufacturing facility, preferably food and beverage industry
Minimum one year experience with one or more technical experiences: Electrical, hydraulic, pneumatic, electronic, computer-controlled equipment, PLC and/or HVAC
Minimum one year experience with a variety of equipment including lubricating, cleaning, material handling, motor control, relay control, process control and packaging equipment
In-depth knowledge of blow mold operation, troubleshooting and repair where applicable
Freon refrigeration where applicable, license or equivalent experience
Must be able to add, subtract, multiply and divide in all units of measure, using whole numbers, common fractions and decimals
Must be able to handle basic hand tools
Must be able to stand, walk, kneel and bend required for virtually the entire shift; occasionally required to climb or balance
Must be able to lift up to 50 pounds occasionally
Must be able to work in a cold, wet environment with moderate to high noise volume
Must be willing to work flexible hours including overtime, weekends, and holiday
