264 Package Handler jobs in Denver,PA

Must be 18 years of age or older.
Minimum of 4 years culinary experience
A degree or certificate from a Culinary Institution plus 2 years culinary experience
Complete a mystery basket cooking test to include 4 courses in 4 hours.
Complete a 25 question written cooking exam, covering modern fundamentals and classic cooking techniques with a score of 80%.
Proficient with a minimum of two cuisines. Examples may include but are not limited to Asian, Italian, Classical, New American, and Mexican.
Basic understanding and knowledge of inventory control, requisitions, and par levels.
Knowledgeable of kitchen equipment, good knife skills, and possess a full tool kit.
Knowledgeable of weights and measures, as well as basic math applications.
Reaching Forward Constant (>67%)
Lifting Frequent (34-66%) (50 lbs maximum weight)
Reaching Overhead Occasional (<33%)
Finger Dexterity Constant (>67%)
Hand/Eye Coordination Constant (>67%)
Stooping Occasional (<33%)
Bending Occasional (<33%)
Standing Constant (>67%)
Walking Frequent (34-66%)
Additional physical requirements include repetitive elbow motions for chopping, repetitive write motions for stirring and chopping.
Must have the ability of taste buds to distinguish between and among flavors, spices, temperature, and mouth feel (smoothness, pungency, etc.) of food and beverage.
Must have ability of olfactory nerves to distinguish between and among odors and scents as to their appeal and level of intensity.
Must be able to work in extreme temperatures.

Chili's

Reading, PA 19610

Weaver Nut Company

Sinking Spring, PA 19608

T-Mobile

Lebanon, PA 17046

High School Diploma/GED (Required)
6 months of customer service and/or sales experience, Retail environment. (Preferred)
At least 18 years of age
Legally authorized to work in the United States
Education and Work Experience
Knowledge, Skills and Abilities