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Waffle House

Duluth,GA

1198 Waffle House jobs in Duluth,GA

Featured Opportunity
Milton Hershey School Logo

Milton Hershey School - Peachtree Corners, GA

Residential Youth Caregiver - Relocation to Hershey, PA Required
Poached Jobs
Kitchen Manager

JINYA Ramen Bar - Poncey Highland

Atlanta, GA 30306

Flexible ScheduleBilingual Preferred
Poached Jobs
GENERAL MANAGER

The Toasted Yolk Cafe - Roswell, GA

Roswell, GA 30076

$65,000/yr
Urgently Hiring
Assistant Kitchen Manager

Outback Steakhouse

Alpharetta, GA 30022

Flexible Schedule
Easy Apply
Line Cook - $16/hr + Free Shift Meals

Le Gabrielle Cafe

Winder, GA 30680

$16/hr
~ 42 min OnsiteFlexible Schedule

Starting wage of $15/hour.
Starting wage of $16+/hour, based on experience and skill level.
First raise within 3-6 months, based on your skill, dependability, and attitude.
Free shift meals to keep you fueled while working.
50% off meals when you're off duty.
Flexible scheduling to fit your life.
Opportunities for growth, including the potential to develop into a kitchen manager role.
Part-time or full-time
Daytime availability (7am-4pm)
Most weekends
At least one dinner shift (4pm-10pm) per week.
Have at least 1 year of cooking experience in a busy, fast-paced environment.
Have daytime availability (7am-4pm)
Are willing to work most weekends and at least one dinner shift (4pm-10pm) per week.
Easy Apply
French-Inspired Line Cook - Crepes & Brunch

Le Gabrielle Cafe

Winder, GA 30680

$15/hr
~ 42 min OnsiteFlexible Schedule

Starting wage of $15/hour.
Starting wage of $16+/hour, based on experience and skill level.
First raise within 3-6 months, based on your skill, dependability, and attitude.
Free shift meals to keep you fueled while working.
50% off meals when you're off duty.
Flexible scheduling to fit your life.
Opportunities for growth, including the potential to develop into a kitchen manager role.
Part-time or full-time
Daytime availability (7am-4pm)
Most weekends
At least one dinner shift (4pm-10pm) per week.
Have at least 1 year of cooking experience in a busy, fast-paced environment.
Have daytime availability (7am-4pm)
Are willing to work most weekends and at least one dinner shift (4pm-10pm) per week.
Recommended
Part Time Babysitter Needed for my Children

Care.com

Atlanta, GA 30350

Easy Apply
Front of House Manager

Le Gabrielle

Monroe, GA 30655

~ 48 min Onsite

Fully paid training to set you up for success.
Free meals during your shifts.
Free uniforms to keep you looking sharp.
Access to professional training courses to further your development.
Opportunities for internal growth and advancement.
Availability to work 5 days per week on a consistent basis, including most weekends.
At least 1 year of experience in hospitality or food service management (required).
Ability to work in a fast-paced environment, particularly in quick-service or fast-food settings (required).
Availability to work 5 days per week on a consistent basis, including most weekends.
Background Check.
Familiarity with inventory control and food safety regulations (preferred, but not required).
Supplement Your Hospitality Income - Caregiver Jobs

Care.com

Atlanta, GA 30350

Easy Apply
Bakery Team Member - No Experience Required

The Cupcake Garden

Conyers, GA 30013

~ 48 min Onsite

Part Time
A passion for baked goods is a bonus!

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89% of jobs ask for a resume

Don't let the perfect job slip away—upload your resume and we'll personalize your results instantly.

Easy Apply
Restaurant Manager - Free Meals & Paid Training

Le Gabrielle

Monroe, GA 30655

~ 48 min Onsite

Fully paid training to set you up for success.
Free meals during your shifts.
Free uniforms to keep you looking sharp.
Access to professional training courses to further your development.
Opportunities for internal growth and advancement.
Availability to work 5 days per week on a consistent basis, including most weekends.
At least 1 year of experience in hospitality or food service management (required).
Ability to work in a fast-paced environment, particularly in quick-service or fast-food settings (required).
Availability to work 5 days per week on a consistent basis, including most weekends.
Background Check.
Familiarity with inventory control and food safety regulations (preferred, but not required).
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