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Food And Beverage Manager

Durham,NC

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434 Food And Beverage Manager jobs in Durham,NC

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General Manager - WakeMed

Panera Bread Company

Raleigh, NC 27610

~ 31 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Minimum age: 18 years of age.
  • ServSafe certification (or ability to achieve).
  • Any job offer for this position is conditional upon the results of a background check.
  • Ability to lift, carry, push, or pull objects 25 pounds.
  • Capability to stand and walk for up to 6 hours.
  • Must be able to clearly communicate and quickly understand guests and associates' directions in a loud environment.
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Deliver Food with Gopuff - No Riders, No Restaurants

goPuff

Morrisville, NC 27560

~ 19 min OnsiteFlexible Schedule

  • Be at least 21 years or older
  • Valid U. S. driver's license
  • Vehicle with insurance + registration in your name
  • Smartphone
  • Willing & able to pass a pre-paid alcohol delivery training course (where applicable)
  • Minimum auto insurance
  • Complete a background check
  • Own reliable car
  • Data + text plan
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Executive Chef - NC State

ARAMARK

Raleigh, NC 27607

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Automotive Tool Sales/Route Manager - Full Training

Mac Tools

Raleigh, NC 27610

Flexible Schedule

  • Strong credit profile
  • Initial down payment
  • Financial strength is a key factor in our franchise approval process
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Culinary Agents
Kitchen Manager

Good Graces, LLC

Raleigh, NC 27609

Culinary Agents
SUPERICA RESTAURANT MANAGER – UP TO $70K/yr. + BONUS (Cary)

Superica Cary

Cary, NC 27511

$70,000/yr
New, Posted 1 day ago
Loss Mitigation Manager

Local Government Federal Credit Union

Raleigh, NC 27605

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Assistant Store Manager

OReilly Auto Parts

Creedmoor, NC 27522

~ 24 min OnsiteBilingual PreferredEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Sales Specialist Training, Assistant Manager Certification and RSS Certification
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Crew Member

Chipotle Mexican Grill

Raleigh, NC 27610

~ 31 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

  • Be at least 16 years old
  • Ability to communicate in the primary language(s) of the work location
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Cook (Full-Time) - Restaurant Crew

Zaxby's

Durham, NC 27713

OnsiteFlexible ScheduleHealth InsuranceRetirement Benefit

  • Must be 16 years of age or older
  • Ability to work 32 to 40 hours per week
  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual perception and judgement to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
SmartExplore AI is experimental.
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