333 Chef jobs in Easley,SC

Sous Chef - Relocation Assistance Available

HHS

Greenville, SC 29610

Paid Relocation to Greenville, SC

Bilingual PreferredHealth InsurancePaid Time OffRetirement Benefit

A cook's certificate or associate's degree from an accredited culinary program, or 5+ years of experience as a sous chef or kitchen manager
Computer skills including word processing, spreadsheets, email, and ordering platforms
A passion for food, a desire to grow, and a work ethic that supports both
Must be willing to relocate for promotion opportunities

SmartExplore AI is experimental.

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Utility Aide - PT

the Gables

Greenville, SC 29615

~ 22 min Onsite

1-2 years' experience in a similar position desired
Ability to read, write, speak and understand English fluently
Ability to meet or exceed the company's attendance and punctuality standards
Ability to use miscellaneous software and office equipment
Ability to understand and follow directions as given
Ability to work with minimal supervision
The Team Member is often required to stand, walk, sit, use hands to finger, handle, or feel objects, tools, or controls, reach with hands and arms, balance, stoop, kneel, crouch, talk, hear, taste and/or smell
An individual in this position will be required to lift or carry weight up to 50 lbs
Must be free of diseases that can be transmitted in the performance of job responsibilities during the stage of communicability unless the Team Member can be given duties that minimize the likelihood of transmission
The Team Member may be exposed to minimal to moderate noise and exposure to blood and/or body fluids. Also may experience traumatic situations including psychiatric and deceased residents
Travel: No travel is expected although occasional travel may be required for training sessions, continuing education opportunities, emergency situations, and other company functions

SmartExplore AI is experimental.

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Catering Executive Sous Chef - Clemson Univ - South Carolina

ARAMARK

Clemson, SC 29634

~ 22 min OnsiteChat Now

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Culinary Specialist

U.S. Navy

Easley, SC 29640

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Restaurant General Manager

Zaxby's

Easley, SC 29640

Flexible Schedule

New, Posted 2 hours ago

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Night Shift Production Associate at BMW

Ik hofmann

Greer, SC 29651

$23.58/hr

~ 37 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

1 year production/manufacturing/assembly or other applicable experience
High school diploma or GED
Must be eligible to work in the United States for any company without sponsorship
Must be able to work in a fast-paced environment and show problem-solving and multitasking skills
Must be able to maintain a stationary position during a shift
Must be able to position self to shift between upright and low stances
Must be able to reach overhead as necessary to perform job functions
Must be able to position self to maintain and operate machinery to perform job functions
Must be able to move and transport to up to 50lbs unassisted

SmartExplore AI is experimental.

New, Posted 6 hours ago

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Special Agent, $40,000 Recruitment Incentive

The United States Secret Service

Greenville, SC 29610

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Cook

JRN Inc. - KFC

Greenville, SC 29615

~ 22 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Must be at least 16 years of age
Accessibility to dependable and reliable transportation
Physical dexterity required (the ability to move up to 50 lbs. from one area to another)
Attendance and Punctuality a must
Operating of cash register as needed and making change for other cashiers
Basic Math skills
Complete training certification
Enthusiasm and willingness to learn
Team player
Commitment to customer satisfaction
Strong work ethic

SmartExplore AI is experimental.

New, Posted 17 hours ago

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Restaurant Manager

Chuy's Tex Mex

Greenville, SC 29615

~ 22 min OnsiteUrgently HiringHealth InsurancePaid Time OffRetirement Benefit

2-3 years of recent management experience in a high-volume full-service restaurant in a scratch kitchen
Food Handlers Certification / Alcoholic Beverage Servers Certification
Strong sense of urgency and ability to work in a fast-paced, high-volume environment
Understanding of food and equipment safety and sanitation regulations
Results driven and team oriented

SmartExplore AI is experimental.

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