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92g Food Service Specialist

East Weymouth,MA

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815 92g Food Service Specialist jobs in East Weymouth,MA

New, Posted 5 hours ago
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Food Service Worker

Hebrew SeniorLife

Canton, MA 02021

~ 27 min OnsiteUrgently Hiring

  • Minimum of six months experience as a bus staff at Orchard Cove or in an upscale hotel or restaurant
  • Ability to pass a CORI background check
  • Physical exam including TB test
  • Ability to communicate clearly and concisely in verbal or written form
  • Ability to stand for long periods of time and to walk short distances
  • Frequent stooping, reaching and lifting
  • Works in a clean, well lighted and ventilated environment
  • Possible work hazards include: cuts, burns, slips and falls
  • Follow uniform policy and good personal hygiene
  • Possible work hazards include: cuts, burns and slips and falls
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Food Service Worker

Corporate-Chefs

Waltham, MA 02453

$20/hr
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Prior food service experience is preferred
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New, Posted 5 hours ago
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Culinary Associate - Dedham

Hebrew SeniorLife

Dedham, MA 02026

~ 27 min OnsiteUrgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • High School Degree or Equivalent.
  • Food Handler aware certification required or obtained within 6 months of starting the position.
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Area Executive Chef

Sodexo

South Boston, MA 02127

~ 23 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Culinary degree or equivalent professional experience.
  • Bachelor's Degree or equivalent experience.
  • Demonstrated experience managing high-volume food production.
  • Strong knowledge of diverse cuisines, menu development, and campus dining trends.
  • Proven ability to control food costs while maintaining high-quality cuisine.
  • Strong understanding of food safety, sanitation, and HACCP compliance.
  • Working knowledge of automated food inventory, ordering, and production systems.
  • Minimum Education Requirement - Bachelor's Degree or equivalent experience
  • Minimum Management Experience - 3 years
  • Minimum Functional Experience - 3 years
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New, Posted 3 hours ago
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Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Full Time

Whole Foods

South Weymouth, MA 02190

$16-$25.40/hr
~ 12 min OnsiteFlexible ScheduleHealth InsurancePaid Time Off

  • Must be able to lift 50 pounds.
  • Ability to work a flexible schedule including nights, weekends, and holidays as needed.
  • Must be able to work in wet and dry conditions.
  • In an 8-hour work day: standing/walking 6-8 hours.
  • Hand use: single grasping, fine manipulation, pushing and pulling.
  • Work requires the following motions: bending, twisting, squatting and reaching.
  • Exposure to FDA approved cleaning chemicals.
  • Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
  • Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
  • May require use of ladders.
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New, Posted 4 hours ago
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Loan Servicing Operations Specialist

North Easton Savings Bank

South Easton, MA 02375

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Part Time Bistro Cook

FM

Norwood, MA 02062

$20.81-$26.01/hr
~ 30 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • 6 months minimum of cooking experience in a high volume restaurant or bistro environment required
  • Knowledge of sanitation, cooking methods (i.e. sautéing and grilling) and knife skills
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Catering Sales and Operations Manager - House of Blues-Boston

ARAMARK

Boston, MA 02215

New, Posted 6 hours ago
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Dining Services District Manager

Healthcare Services Group

Braintree, MA 02184

$100,000/yr
Culinary Agents
Service Manager

Maple & Ash - Boston

Boston, MA 02210

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