250 Meat Cutter jobs in Felicity, OH

Kenton Pointe LLC

Maysville, KY 41056

ServSafe certification required within six months of employment.
High school diploma or general education degree (GED) preferred; restaurant experience and/or training preferred.
Personal qualities of responsibility and dependability. Must demonstrate effective communication skills with team members, residents, and family members.
Ability to lift at least 50 lbs. with proper lifting techniques and able to perform physical labor on a daily basis.
Must be able to access facility and operate kitchen equipment independently.
Must demonstrate proper use of kitchen and cooking equipment and utilize good sanitation techniques in accordance with health department standards.
Clear background check and drug screening required.

Pizza Hut

Walton, KY 41094

SYSCO

Hillsboro, OH 45133

21+ years of age
Must submit to a pre-employment drug screen
License to drive - valid Class A Commercial Driver License (CDL) with a clean driving record
Ability to read, write, and communicate in English
Touch freight experience preferred – may need to lift, push, or move product weighing an average of 40-60 pounds and as much as 100 pounds
Flexibility – overtime as required, occasional weekends and holidays

Uber

Felicity, OH 45120

A valid U.S. driver's license and vehicle insurance
21 years old or older
A 4-door vehicle
At least one year of driving experience in the U.S. (3 years if you're under 23 years old)

Wallick Communities

Cincinnati, OH 45230

UNITED DAIRY FARMERS

Cincinnati, OH 45244

NOTE: You must be at least 16 years old to work at United Dairy Farmers.
Ability to speak, hear and understand spoken English well enough to communicate effectively with customers.
Ability to see well enough to operate store equipment, including POS terminal, gas console, check identification documents and to use price book.
Ability to understand operating instructions for store equipment and to operate all store equipment.
Ability to prepare DipSide items using supplies located in the dip cabinets.
Ability to handle coins, currency, checks, credit transactions, coupons and food stamps, recognize denominations and accurately make change.
Ability to recognize numbers, count and do arithmetic well enough to complete required records.
Ability to move merchandise from storage to shelves/displays/freezers/milk box and place for proper display.
Ability to clean counters and other surfaces.
Ability to tolerate exposure to temperatures as low as –30 degrees Fahrenheit for at least 2 minutes.
Ability to tolerate exposure to temperatures as low as +33 degrees Fahrenheit for at least 10 minutes.
Ability to raise at least 10 pounds from floor level to a height of 5 feet.
Ability to place an 8” x 10” x 10” package weighing 21 pounds into a dip cabinet, the top of which is 3 feet above the floor.