149 Java J2ee jobs in Ferrisburgh, VT

      Music Teacher Store 8280

      Music & Arts

      Burlington, VT 05405

      $14.42/hr
      Retirement Benefit
      Recommended
      Easy Apply
      Data Entry Specialist

      Adecco

      South Burlington, VT 05403

      $20/hr
      ~ 27 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

      • Reliable attendance and attention to detail
      • Must have lived in the United States for the past 7 consecutive years
      • Typing
      • 10-key data entry
      • Ability to work independently in a structured environment
      • On-site
      • This is a fully on-site position
      SmartExplore AI is experimental.
      New, Posted 1 day ago
      Apply Directly
      Kitchen Manager

      Texas Roadhouse

      Williston, VT 05495

      $50,000-$60,000/yr
      ~ 33 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

      • Enforcing compliance with all employment policies and overseeing cleanliness of restaurant and safety of guests at all times
      • Directing productivity to monitor and maintain efficient and effective food item ticket times
      • Overseeing the proper handling, maintenance, and storage of all items
      • Managing performance of Back of House employees, including conducting performance evaluations, coaching, and discipline
      • Kitchen Manager
      • Conducting formal line Taste & Temp checks as part of overall responsibility for inventory and safety in the kitchen
      • Managing food costs, tracking waste, and controlling kitchen labor costs
      • Assisting with the development of all key employees, assistant managers, and hourly employees by providing daily feedback on performance during one-on-ones
      • Training Back of House employees on equipment maintenance and cleaning procedures
      • A comprehensive total rewards package after 30 days of employment to Restaurant Managers that meet our benefit eligibility requirements
      • Reviewing applications, interviewing, and hiring or making recommendation to hire Back of House employees
      • Supervising and overseeing the production and preparation of food in a manner consistent with established recipes and procedures
      • Creating a safe, fun, and clean work environment for the staff in a manner consistent with our core values and operational goals
      • Purchasing, receiving, preparing, and presenting all food products in a timely manner, according to established recipes, and procedures
      • Directing work for Back of House employees, including setting hours and weekly schedules, and assigning tasks before, during and after open hours of the restaurant
      • Understanding, managing, and practicing safe food handling procedures
      • Oversee all Back of House operations
      SmartExplore AI is experimental.

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