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General Worker

Florence,SC

123 General Worker jobs in Florence,SC

New, Posted 11 hours ago
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SC General Labor I

CalmHR

Bishopville, SC 29010

~ 35 min Onsite

  • Ability to operate grinders and basic hand tools
  • Physically capable of lifting, bending, and standing for extended periods
  • Strong work ethic and reliability
  • Ability to work in a team environment
  • Willingness to learn and take direction
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New, Posted 10 hours ago
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Janitorial Maintenance

Pilot Company

Latta, SC 29565

$11.90-$16.30/hr
~ 35 min OnsiteUrgently HiringFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

  • Able to lift 50 pounds and walk/stand most of the day
  • Ability to work a flexible schedule of nights, days, weekends, and holidays
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Janitorial Maintenance

Pilot Flying J

Bishopville, SC 29010

$11.90-$16.30/hr
Urgently HiringFlexible Schedule
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RETAIL DISTRICT MANAGER UNASSIGNED in FLORENCE, SC

Dollar General

Florence, SC 29501

Onsite

  • Four+ years retail management experience with progressively more responsibility, managing multi-unit operations in retail, grocery or convenience store operations with full P&L; responsibility.
  • A current driver's license
  • Acceptable driving history
  • Weekly travel in a company-provided vehicle with limited overnight stays
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New, Posted 20 hours ago
ResumeLibrary
Facility in South Carolina Is Searching for a Locum Tenens General Surgeon

CompHealth

Florence, SC

New, Posted 1 day ago
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Retail Warehouse Associate

Best Buy

Florence, SC 29501

OnsiteFlexible SchedulePaid Time OffRetirement Benefit

  • 3 months of experience working in a retail, warehouse or operations role
  • Ability to work a flexible schedule, including holidays, nights and weekends
  • Ability to move up to 100 pounds with or without accommodation
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New, Posted 14 hours ago
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Commit to Serve Your City Year! (Full Pay/Benefits - Academic Mentor)

City Year

Bishopville, SC 29010

Easy Apply
Outside Sales Consultant

Capital Waste Services LLC

Gresham, SC 29546

~ 1 hr 0 min Onsite

  • High School Diploma, GED and/or equivalent work experience
  • An Associates' Degree in Business Administration or Sales and Marketing is preferred
  • At least 3 years of related experience
  • A minimum of 2 years' experience in Solid Waste and/or a service-related industry is preferred
  • Experience in marketing and selling assigned Capital Waste services to existing and potential customers
  • Able to establish and maintain customer satisfaction and meet customer retention goals
  • Able to generate revenue through the sale of services to new and existing accounts
  • Able to meet or exceed sales activity goals for both new sales and retention
  • Ability to acquire fundamental knowledge of potential customers, pricing and competition
  • Ability to understand and follow oral and written instructions
  • Ability to prioritize workload and meet time sensitive deadlines
  • Strong work ethic, integrity, trust, and maintain confidentiality
  • Strong interpersonal skills, including effective presentation and listening skills
  • Flexibility to accept and adapt to change, and seek continuous improvement
  • Demonstrate strong business acumen and ability to work effectively across various teams and levels
  • Demonstrate continuous effort to improve operation, decrease turnaround times, streamline work processes, and provide quality seamless customer service
  • Excellent analytical, attention to detail, and problem-solving skills
  • MS Office including Word, Excel and Outlook
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Restaurant Assistant Manager

Zaxby's

Marion, SC 29571

OnsiteFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

  • Must be 18 years of age or older
  • Must have a valid driver's license, vehicle insurance, and reliable transportation
  • Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
  • Ability to work a flexible schedule including days, nights, weekends, and holidays
  • Successful completion of background check
  • 1-3 years management experience required
  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Maintain effective audio-visual discrimination and perception to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment
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Culinary Specialist

U.S. Navy

Lake City, SC 29560

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