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      572 Chef jobs in Forest Lake, MN

      Culinary Agents
      Chef de Partie

      Bellecour - North Loop

      Minneapolis, MN 55401

      New, Posted 1 day ago
      Apply Directly
      Chef de Cuisine relocate to Wisconsin Rapids area

      Goodwin Recruiting

      Minneapolis, MN 55404

      $85,000 bonus

      Paid Relocation to Minneapolis, MN

      ~ 36 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

      • Must relocate to the Wisconsin Rapids area.
      • Experience at least as an Executive Sous Chef in a Fine Dining and/or Upscale Casual Independent restaurants
      • In a 4 to 5-star Club or Resort
      • 3+ years of management experience
      • 5+ years in culinary roles, including supervisory experience
      • State-certified and/or Serve Safe certified.
      • Proven expertise in food control and operational efficiency, with the ability to lead and manage teams of 40+ members
      SmartExplore AI is experimental.
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      Culinary Agents
      Executive Chef

      Estelle

      Saint Paul, MN 55105

      New, Posted 16 hours ago
      Recommended
      Apply Directly
      Restaurant Cook - Urgently Hiring

      Taco Bell - Forest Lake

      Forest Lake, MN 55025

      Recommended
      Apply Directly
      Food Production Operations Supervisor

      LSG Sky Chefs

      Saint Paul, MN 55112

      New, Posted 20 hours ago
      Recommended
      Apply Directly
      Cook Supervisor - Competitive Benefits

      Summit

      Forest Lake, MN 55025

      $19/hr
      Recommended
      Apply Directly
      Culinary Specialist

      US Navy

      Forest Lake, MN 55025

      New, Posted 5 hours ago
      Recommended
      Apply Directly
      Cook

      Healthcare Services Group

      Forest Lake, MN 55025

      $20/hr
      Onsite

      • High school diploma or equivalent.
      • Compliance with COVID-19 vaccination policies
      • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
      • Must be able to perform routine, repetitive tasks continuously.
      • Must be able to work around food and cleaning products.
      • May be required to complete an approved sanitation and safety course.
      • Current ServSafe or Food Handler certification is required based on State / County law.
      • Residency within the service area required
      • Ability to follow recipes and dietary restrictions.
      SmartExplore AI is experimental.
      View now
      New, Posted 2 hours ago
      Recommended
      Material Planning Manager

      Rise Baking Company, LLC

      Minneapolis, MN 55407

      $76,940-$115,410/yr
      New, Posted 2 hours ago
      Recommended
      Personal Support Assistant - Full-Time

      Pinnacle Services

      Minneapolis, MN 55407

      $16/hr

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