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      1691 Kitchen Manager jobs in Forest Park,IL

      New, Posted 1 day ago
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      Restaurant Kitchen Manager - Scratch Kitchen, Casual Dining

      Goodwin Recruiting

      Chicago, IL 60611

      ~ 13 min Onsite

      • Minimum **3 years** of kitchen management experience in a full-service or scratch-kitchen setting
      • Culinary or Hospitality degree
      • Solid understanding of food safety, inventory, and labor management
      • Hands-on leadership style with strong communication and team-building skills
      • Ability to lead the kitchen, ensuring performance, food quality, and service excellence
      • Experience overseeing day-to-day operations and monitoring team performance
      SmartExplore AI is experimental.
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      iHire
      Kitchen Manager

      The Carrington at Lincolnwood

      Lincolnwood, IL 60712

      $25-$28/hr
      Recommended
      Culinary Agents
      Kitchen Manager

      Paris Baguette

      Chicago, IL 60605

      Flexible ScheduleBilingual Preferred
      New, Posted 13 hours ago
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      Kitchen Team Member/Cook

      Buffalo Wild Wings

      Mt Prospect, IL 60056

      OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

      • You are 16 years of age (or higher, per applicable law).
      SmartExplore AI is experimental.
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      Culinary Agents
      Kitchen Supervisor

      East Bank Club

      Chicago, IL 60654

      Flexible Schedule
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      Prepared Foods Team Member (Deli Service Counter & Culinary Venues) - Part Time

      Whole Foods

      Elmhurst, IL 60126

      $17-$25.40/hr
      ~ 13 min OnsiteUrgently HiringFlexible ScheduleHealth InsurancePaid Time Off

      • Must be able to lift 50 pounds.
      • In an 8-hour work day: standing/walking 6-8 hours.
      • Hand use: single grasping, fine manipulation, pushing and pulling.
      • Work requires the following motions: bending, twisting, squatting and reaching.
      • Exposure to FDA approved cleaning chemicals.
      • Exposure to temperatures: 90 degrees Fahrenheit.
      • Ability to work in wet and dry conditions.
      • Ability to work a flexible schedule including nights, weekends, and holidays as needed.
      • Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
      • May require use of ladders.
      SmartExplore AI is experimental.
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      New, Posted 1 day ago
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      Kitchen Manager

      Healthcare Services Group

      Skokie, IL 60077

      $85,000/yr
      ~ 39 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

      • High school diploma or equivalent required.
      • Proven success in P&L; and budget management.
      • Must be able to lift/carry a maximum of 50 pounds
      • Push/pull a maximum of 50 pounds
      • Stand, sit, bend and walk for extended periods.
      • Must be able to perform routine, repetitive tasks continuously.
      • Must be able to work around food and cleaning products.
      • Valid driver's license.
      • Residency within the service area required.
      • Compliance with COVID-19 vaccination policies.
      • Must be able to complete regulatory compliance courses and implement necessary changes.
      • Must be able to complete regulatory compliance courses and identify issues and implement necessary changes.
      • Ability to complete regulatory compliance courses and implement necessary changes.
      • Basic computer skills, including web-based reporting.
      SmartExplore AI is experimental.
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      Poached Jobs
      Line Cook/Sous Chef

      Apothecary Lounge

      Chicago, IL 60657

      Easy Apply
      Utility worker- Join Our Growing Team!

      JobleticsPro

      Aurora, IL 60505

      ~ 41 min OnsiteFlexible Schedule

      • Ability to lift up to 50 lbs
      • Stand for long periods
      SmartExplore AI is experimental.
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      Culinary Agents
      AM KITCHEN SUPERVISOR

      Virtue Restaurant

      Chicago, IL 60615

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