295 Manager Franchise jobs in Fort Collins,CO

Mac Tools

Boulder, CO 80302

Winter Park Resort

Fort Collins, CO 80525

At least 2 years Manager experience in a full service OR fast-casual restaurant
Must have Microsoft Office proficiency to include Excel, Word and Outlook
Ability to work flexible hours, including nights, holidays, and weekends
Ability to operate company vehicles and snowmobiles
Must have Colorado approved Alcohol Server Training certificate or must attend a Colorado approved alcohol server training educational seminar within 30 days of employment
Must have current Food Manager and Allergy training certificate, or must attend Food Manager and Aller-train certification courses for Alterra Mountain company within 14 days of employment
Must have valid driver's license without limitations or restrictions and meet company's insurability standards (will be required to complete Motor Vehicle Record)
High School Diploma or GED equivalent
Minimum 3-5 years' experience in food and beverage operations supervision required
Must be minimum 18 years of age
Must be able to lift up 35 lbs. and push and pull up to 50 lbs. on a cart
Must have a valid driver's license and meet insurability standards

Richmark Property Management

Greeley, CO 80634

Perkins Restaurant & Bakery - CyHawk Hospitality

Loveland, CO 80537

Asset Living

Fort Collins, CO 80523

High School Diploma or Equivalent; Bachelor's degree preferred or one year's experience in the housing industry
Ability to understand and perform all on-site software functions; basic computer skills required
Must have basic knowledge of Fair Housing Laws and OSHA requirements
Regular/daily onsite attendance is required
The employee is regularly required to remain in a stationary position, often standing or sitting for prolonged periods, communicate with others to exchange information and repeat motions that may include wrists, hands, and/or fingers
The employee is frequently required to ascend/descend ladders, stairs, scaffolding, ramps, step stools, and the like, move about to accomplish tasks or move from one worksite to another, operate motor vehicles and/or golf carts, assess the accuracy, neatness, and thoroughness of the work assigned, traverse flat and non-flat terrain
The employee is occasionally required to move self into different positions to accomplish tasks in various environments including tight and confined spaces, work in an overhead position and reach, adjust or move objects of up to 25 lbs. in all directions, lift and place objects up to 25 lbs, operate machinery or power tools, identify and inspect objects, be able to work overtime, weekends, night hours (emergencies), work in extremely low or high temperatures, work in outdoor environments such as precipitation and wind, work in small and/or enclosed spaces, be exposed to hazardous chemicals