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Open Franchise

Fort Collins,CO

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217 Open Franchise jobs in Fort Collins,CO

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Restaurant Line Cook

Perkins Restaurant & Bakery - CyHawk Hospitality

Loveland, CO 80537

~ 18 min OnsiteUrgently Hiring

  • Cook
  • Prepares menu items according to company policies, procedures, programs and performance standards
  • Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times
  • Reports to work well-groomed, in clean and proper uniform
  • Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas
  • Stocks and rotates products on line to ensure they are within shelf life standards
  • Knowledge of recipes, menu items and prep procedures
  • Prepares prep items according to guest request within company standards and following food safety and sanitation procedures
  • Controls Food Cost
  • Ensures products are accurately portioned and prepared as specified by recipes
  • Utilizes FIFO (first in first out) standards when preparing items
  • Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
  • Follows proper safety procedures and policies concerning food handling, rotation and storage
  • Conducts line sweeps throughout the shift
  • "Clean as you go" throughout the shift
  • Understands OSHA requirements and health department standards
  • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration
  • Assists Team Members
  • Preps items according to recipes and procedures
  • Assists dishwasher with washing and restocking dishes, pots, pans and utensils
  • Assist front of house staff with cleanliness of dining room
  • Provides guest service by communicating and cooperating with the front of house staff
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Music Teacher Store 3905

Music&Arts

Fort Collins, CO 80523

$15.16/hr
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Restaurant Server - Up to $150/shift!

Perkins Restaurant & Bakery - CyHawk Hospitality

Loveland, CO 80537

~ 18 min OnsiteUrgently Hiring

  • Servers
  • Provides friendly and efficient service in a timely manner to guests according to company policies, procedures, programs and performance standards
  • Greet guest in a courteous and respectable way when seated at station
  • Welcomes guests immediate upon seating with a non-scripted greeting
  • Using acquired menu knowledge, offers menu suggestions, answers questions and anticipates guests' needs
  • Deliver Hot Food – Check completed food orders for accuracy, appearance and temperature, deliver to the table immediately
  • Deliver Perkins Service – Show a desire to please with your genuine hospitality, personality and specific suggestions at every step. Actively engage Guests who have concerns and remedy them. Ensure that each Guest is 100% satisfied with his/her dining experience
  • Clean – Keep tables/station, pantry line area and dining room common areas clean. Complete assigned Perkins cleaning system duties
  • Attends to any additional guests' needs or requests
  • Maintains dining area – pre-bussing, detailing etc.
  • Maintains cleanliness of his/her stations and pantry
  • Performs side work during shift downtime including but not limited to; rolling silverware, restocking cleaning works stations and bussing tables, etc.
  • Executes the service cycle and team responsibilities at all times. Ensures 100% guest satisfaction on every visit
  • Communicates with Manager on Duty and coworkers regarding product/service deficiencies. equipment, safety problems. Etc.
  • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration
  • Processes Orders
  • Writes guest check and/or operates POS equipment pursuant to company policies
  • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction
  • Assists Team Members
  • Maintains service stations, garnish line, service bar and common areas of the restaurant
  • Restocks service station with glasses, tea, ice and plates
  • Restocks garnish line
  • Fills condiments
  • Sorts, polishes and rolls silverware
  • Cleans mirrors and artifacts
  • Runs food for all servers to ensure hot food is served hot
  • Maintains cleanliness of dining room, and pantry area
  • This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee. All inquiries about employment at this franchisee should be made directly to the franchise location, and not to Perkins Corporate.
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Leasing Agent

Richmark Property Management

Fort Collins, CO 80525

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Subway - Team Member

cumberlandfarmsinc

Berthoud, CO 80513

~ 26 min OnsiteFlexible ScheduleEducation AssistanceRetirement Benefit

  • Must be able to perform the essential functions of this position with or without reasonable accommodations.
  • Ability to maneuver and regularly lift and or move up to 10 pounds, frequently lift and/or move up to 25 pounds, and occasionally lift and/or move up to 40 pounds.
  • Ability to stand/walk 8 hours a day; reach overhead, bend, squat, twist, reach, grasp and grip and work in cooler (cold temperatures).
  • The noise level in the work environment is usually moderate.
  • Specialized attire required in food establishments. Slip resistant footwear and brand assigned attire is required.
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Line Cook - Summer Season

Winter Park Resort

Fort Collins, CO 80525

OnsiteUrgently HiringChildcare AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Must be minimum of 16 years of age for Cook 1
  • Must be minimum 18 years of age for Cook 2 - 4
  • Must be able to stand for long periods of time
  • Must be able to lift and carry up to 50 lbs.
  • Must read, write, and speak fluently in English
  • Cook 2 - One year of relevant professional cooking experience
  • Cook 3 - 2 years' experience as a professional cook or 1 year plus an associate degree in Culinary Arts
  • Cook 4 - 3 years of relevant professional cooking experience or 2 years of experience and an associate degree in Culinary Arts
  • Ability to work at a high pace with a variety of kitchen equipment
  • Must be able to adhere to Winter Park Resort's Culinary Guidelines
  • Must have current Food Handler and Allergy training certificate, or must attend Food Handler and Aller-train certification courses for Alterra Mountain company within 14 days of employment
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Barber/Stylist - Flexible Schedule, Instant Clients

Sport Clips

Fort Collins, CO 80525

$35/hr
Flexible Schedule
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Caregivers | Start a new career - No Experience Required

CareInHomes

Longmont, CO 80504

~ 36 min OnsiteHealth InsurancePaid Time Off

  • Be of legal age
  • Be eligible to work in the US
  • Be dependable
  • Have an active driving license and car
SmartExplore AI is experimental.
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Auto Glass Installation Technician Trainee

Safelite

Fort Collins, CO 80525

$21.25/hr
OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Must be 18 years of age or older Required
  • Valid state-issued driver's license any other license(s) (as required by federal, state and local laws) to operate a company vehicle. Required
  • Ability to regularly lift and carry up to 35 pounds and occasionally lift and carry up to 50 pounds.
  • Ability to stand for extended periods, work in tight spaces, bend and twist body
  • Ability to use a variety of hand tools and power tools safely and effectively
  • Ability to operate a motor vehicle in accordance with all federal, state and local laws and agreement to be monitored via in-cab vehicle safety camera / video surveillance technology
  • Proficiency in using computerized diagnostic tools to complete recalibrations and trouble-shoot issues
  • Problem-solving and ability to trouble-shoot issues, independently and collaboratively
  • Ability to read, write and interpret the English language and technical directions
  • Ability to communicate orally (via phone) and written (via computer or other electronic means)
  • Ability to maintain a professional appearance, adhering to Company dress code and PPE policies
  • Willingness and ability to maintain stable performance under professional or personal pressure and/or opposition (e.g., time pressure and productivity measures).
  • Ability to work scheduled days, with flexibility on start and end times to accommodate customer's needs
  • Ability to safely work outside (in a wide variety of weather conditions and extreme temperatures) for extended periods
  • Ability to work with chemicals (including but not limited to flammable chemicals), as applicable per the “Safelite Way of Fitting”
  • Safely operate company and customer vehicles, company-issued tools and chemicals utilized throughout the workday.
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New, Posted 1 day ago
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CDL A Local Delivery Truck Driver

SYSCO

Loveland, CO 80539

~ 18 min OnsiteEducation AssistancePaid Time Off

  • 21+ years of age.
  • Must submit to a pre-employment background check and drug screen.
  • License to drive - valid Class A Commercial Driver License (CDL) with a clean driving record.
  • Commercial Vehicle Drivers must have the ability to read and speak the English language sufficiently to converse with the general public, to understand highway traffic signs and signals in the English language, to respond to official inquiries, and to make entries on reports and records.
  • Touch freight – may need to lift, push or move product weighing an average of 40-60 pounds and as much as 100 pounds repeatedly.
  • Flexibility – overtime as required, weekends and holidays as business needs require.
SmartExplore AI is experimental.
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