403 Ups Package Handling jobs in Fowler, IN

Be at least 21 years or older
Valid U. S. driver's license
Vehicle with insurance + registration in your name
Smartphone
Willing & able to pass a pre-paid alcohol delivery training course (where applicable)
Delivery Drivers must have a valid driver's license
Minimum auto insurance
Complete a background check
Own reliable car
Data + text plan
Drivers must work at least 80hrs/month to keep benefits.
Benefits will kick in after 6 months as a driver.

Orkin

Goodland, IN 47948

goPuff

West Lafayette, IN 47906

Be at least 21 years or older
Valid U. S. driver's license
Vehicle with insurance + registration in your name
Smartphone
Willing & able to pass a pre-paid alcohol delivery training course (where applicable)
Delivery Drivers must have a valid driver's license
Minimum auto insurance
Complete a background check
Own reliable car
Data + text plan
Drivers must work at least 80hrs/month to keep benefits.
Benefits will kick in after 6 months as a driver.

SYSCO

Hoopeston, IL 60942

High school diploma/GED/equivalent degree
Applicants must be currently authorized to work in the United States.
Forklift and pallet jack license/certification.
Read, write and communicate in English as it relates to the job and safety regulations.
Perform basic math functions (e.g. add, subtract, multiply, divide).
Wear personal protective equipment (e.g. safety shoes).
The associate must regularly lift and /or move up to 50 - 90 pounds.
Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception and ability to adjust focus.
Ability to: operate forklift and/or pallet jack and maneuver in tight areas.
Meet the minimum productivity levels established by the company.

Pilot Company

Remington, IN 47977

Pay Rates Starting between: $13.15 - $19.18 / hour
Monitors labor usage and break policy according to Blue Cube
Maintains Brand and PTC restaurant operational standards
Executes shift plan
Follows up assigned tasks
Assists management team
Monitors food prep and register procedures and cash handling policies and processes
Accountable for hospitality and Speed of Service (SOS) goals at all times according to Brand and PTC Hospitality standards
Provides direction to team members during shift
Ensures restaurant cleaning processes and methods are followed
Monitors register procedures and cash handling policies and processes
Maintains safe working conditions by following all safety and security policies and processes
Ensures all team members are adhering to Brand and PTC's dress code standards
Follows all Brand maintenance processes and methods
Advises Restaurant General Manager as to performance/discipline problems
Ensures acceptable execution of suggestive selling, product, food safety and cleanliness standards
Ensures compliance of Brand and PTC marketing and ensures products are available and fresh
Works hourly positions
Other duties as assigned by management