319 Lead Installer Hvac jobs in Front Royal,VA

2+ years commercial/industrial HVAC service experience (data center/mission-critical preferred).
EPA Section 608 certification (Type II or Universal).
Strong troubleshooting skills in refrigeration and air systems; able to read schematics, wiring diagrams, and O&M; manuals.
Comfortable with laptops/tablets, digital gauges, and mobile work order apps.
Ability and willingness to travel frequently nationwide (typically 70–100%), including air travel and overnight stays.
Valid driver's license and insurable MVR.
Physical ability to lift 50+ lbs, work at heights/rooftops and in mechanical spaces, and tolerate seasonal temperatures.

U.S. Customs and Border Protections

Front Royal, VA 22630

Adecco

Martinsburg, WV 25405

SQF Practitioner certification required.
HACCP certification required or ability to obtain within a defined timeframe.
Associate's degree in Food Science, Quality, Industrial Engineering, or related field preferred, or equivalent combination of education and experience.
3–5 years of experience in quality assurance within food manufacturing, plastics, packaging, or a regulated manufacturing environment.
Prior supervisory or team leadership experience preferred.
Strong working knowledge of SQF, GMPs, HACCP principles, internal auditing processes, food safety systems, and regulatory compliance requirements.
Ability to walk and stand on the production floor for extended periods.
Ability to climb stairs and access mezzanines as needed.
Ability to occasionally lift up to 25 lbs.
Plant environment with exposure to production floor conditions, including noise and temperature variations.
Required use of personal protective equipment (PPE).
Ability to support production shifts as needed.
Occasional overtime may be required during audits, investigations, projects, or peak production periods.

Pilgrim's

New Market, VA 22844

High School degree or equivalent required, or equivalent combination of education and experience
1-2 years proven supervisory experience in the food industry; industry-specific experience encouraged
Must be able to communicate effectively and respectfully, both written and verbally
Capable of independent decision making
Ability to manage multiple priorities
Excellent conflict resolution skills
Demonstrates integrity and fairness
Able to quickly and effectively adapt to new and changing situations
Desire for continuous improvement
Shows compassion towards and has an interest in others
Basic computer knowledge required
Good organizational skills
Able to work assigned hours/days, including occasional weekends as required
Good attendance and safety records
Exposure to various chemicals, machinery and knives
Slippery floors, extreme temperatures and loud noises