565 Branch Manager jobs in Gastonia,NC

ESA Management, LLC

Charlotte, NC 28262

Minimum three years related hospitality management (or related field) experience required; Customer experience required
Must have a valid driver's license and successfully pass a motor vehicle check
Read, write and speak English and comprehends basic instructions
Write in an effective and grammatically correct manner to generate effective short correspondence and memos
Present information in one-on-one and small group situations to customers, clients, and associate
Communicate professionally with guests, associates, supervisors, and others as required for optimum operation of the property

Stateline Chrysler Jeep Dodge Ram

Fort Mill, SC 29708

1-3 years of professional sales experience
Proven track record of achieving sales targets and delivering high-quality customer service
Strong communication skills, with the ability to engage and build rapport with high-end clientele
Confident negotiation skills, with the ability to close deals effectively
Tech-savvy, have aptitude for the latest in-car technology and telematics
Exceptional organizational skills and attention to detail
Team player with a positive, collaborative spirit
Professional appearance and demeanor, reflecting the prestige of the Mills Automotive Group
Impressive work ethic, with a commitment to excellence and continuous improvement
Act with urgency and champion excellence in all company objectives
Flexible - available to work weekends, evenings, nights, and holidays as needed
Proficient in business productivity tools and software
Willingness to travel for training as necessary
Valid United States-issued driver's license
Candidate must be authorized to work in the United States

Zaxby's

Fort Mill, SC 29715

Must be 18 years of age or older
Must have a valid driver's license, vehicle insurance, and reliable transportation
Open availability and ability to work a minimum of 5 days and 32 to 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check
1-3 years management experience required
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment