342 Controls Engineer jobs in Georgetown, IL

US Navy

Tilton, IL 61833

Corteva Agriscience

Saint Joseph, IL 61873

Journeyman Electrical experience
You can work independently as well as in a team environment
You are willing and able to maintain detailed equipment records and prints as required
Climb and/or work in elevated areas, Stand, and sit for extended periods, Work both outdoors and indoors in hot, cold, wet, and dry conditions, lift up to 50 lbs. and perform work that involves repetitive motion and/or repetitive lifting
You have high attention to detail can multitask, maintain an organized workplace, and have excellent problem-solving skills
You value health and safety! You will always work safely and follow all safety policies and procedures to ensure you and your colleagues go home safely every day
You possess working knowledge and are willing and able to interpret the National Electric Code (NEC)
You have good written, verbal, and interpersonal communication skills
You value serving our customers and know operations must be supported for optimal uptime. You are willing and able to work overtime and shift hours, which include weekends and holidays during seasonal peaks to support production demand
You have a valid driver's license and are willing and able to drive a company vehicle as needed

Upchurch

Georgetown, IL

Working knowledge of Mechanical, Plumbing, or Electrical systems
5+ years of experience in Mechanical, Plumbing, or Electrical sales, retrofits, or related project management
Ability to work independently and manage time effectively
Valid driver's license with an insurable driving record
Travel expectations – Weekly as needed
Comfortable climbing ladders and lifting up to 50 lbs
Strong organizational and communication skills
Proficient in Microsoft Office and CRM tools

Pizza Hut

Attica, IN 47918

U.S. Navy

Catlin, IL 61817

ConAgra Foods

Henning, IL 61848

Familiarity with FDA and USDA regulations.
Strong knowledge of Food Safety Guidelines, Good Manufacturing Practices (GMPs), and HACCP plans.
BS degree in Biology, Microbiology, Chemistry, Food Science, or related field; equivalent experience may be considered.