493 Pastry Chef jobs in Georgia

New, Posted 1 day ago

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Pizza Hut - Restaurant Cook - Clayton - Urgently Hiring

Pizza Hut

Clayton, GA 30525

Urgently Hiring

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Sous Chef

Elior-Collegiate-Dining

Savannah, GA 31419

$18/hr

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Certification by a recognized culinary institution or an equivalent combination of education and experience.
At least three years' experience in culinary leadership.

SmartExplore AI is experimental.

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Events + Cafe Manager at Asher + Rye Shop

Asher + Rye: A Lifestyle Shop, Cafe, and Interior Design Studio

Savannah, GA 31401

OnsiteFlexible Schedule

3–5 years of experience managing a café, restaurant, hospitality venue, or similar service-based business
ServSafe Certified or willing to obtain certification upon hire
Comfortable leading teams during high-pressure service periods
Direct, confident, and fair leadership style
Strong organizational and project management skills
Proactive, resourceful, and solution-oriented
Energized by hospitality, community-building, and team culture
Detail-oriented with high standards for execution
Comfortable giving feedback, making decisions, and holding others accountable
Excited to work in a beautiful, design-forward environment
Not afraid to step in, take charge, and clearly communicate expectations

SmartExplore AI is experimental.

Manager, Cloud Engineer - Terraform

KPMG

Atlanta, GA 30310

Onsite

Minimum five years of recent experience in IT infrastructure technology management and architecture including IaaS/PaaS/DevOps cloud transformation programs and infrastructure automation, prior system/storage; admin/engineering experience and consulting experience; four years of cloud strategy, migration, and transformation leadership including cloud services (IaaS/PaaS) implementation & migration, including Azure or AWS
Bachelor's degree in Computer Sciences from an accredited college/university
Master of Business Administration (MBA) is preferred
Past or current certifications (e.g. Microsoft, AWS, Cisco, Azure, VMware) is preferred
Terraform highly preferred
Ability to travel as needed
Must be authorized to work in the U.S. without the need for employment-based visa sponsorship now or in the future. KPMG LLP will not sponsor applicants for U.S. work visa status for this opportunity (no sponsorship is available for H-1B, L-1, TN, O-1, E-3, H-1B1, F-1, J-1, OPT, CPT or any other employment-based visa)

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Assembler

Stevens Industries

Suwanee, GA 30024

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Experience in cabinet assembly, carpentry, woodworking, or a similar hands-on manufacturing role.
Ability to assemble full units (not just isolated components or sub-assemblies).
Strong attention to detail and accuracy in measurements and alignments.
Ability to read and understand shop drawings and assembly instructions.
Competence with standard hand tools and power tools.
Ability to lift and move materials up to 50 lbs and stand for extended periods.
Reliable, self-motivated, and able to work through entire processes independently.
Familiarity with woodworking components
The Assembler must be able to interpret specifications.
The Assembler must be able to work with multiple cabinet types.
The Assembler must be able to ensure every finished product meets quality and accuracy standards.

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Lead Line Cook

FARACE'S FINEST

Tybee Island, GA 31328

Onsite

Lead Line Cook
At least 1 year of experience in a similar role in a fast-paced kitchen environment
Strong leadership skills and the ability to work well with a team
A passion for delivering high-quality food and attention to detail
The ability to handle the heat—literally!—and stay cool under pressure
A positive attitude and a strong work ethic

SmartExplore AI is experimental.

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Site Shift Leader Night

Sitemetric

Dalton, GA 30719

$50,000-$55,000/yr

New, Posted 1 hour ago

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Baker

Texas Roadhouse

Rome, GA 30165

OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time Off

Baker
Following proper sanitation guidelines
Preparing food that is up to Texas Roadhouse standards
Baking our famous fresh baked bread
Exhibiting teamwork
We are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow.
At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.
Our Roadies are paid weekly.
One of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements
A choice of medical plans that are best in class
Dental and Vision Insurance
Tuition Reimbursement up to $5,250 annually
Paid vacation time
Short-Term Disability
Life, Accident, and Critical Illness insurance
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
Annual holiday bonus
We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status

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Lead Food Services Team Member

Pilot Company

Calhoun, GA 30701

$11.90-$16.30/hr

OnsiteFlexible ScheduleEducation AssistanceHealth InsuranceRetirement Benefit

The purpose of this job is to provide operational support to the restaurant management team.
Position will supervise restaurant activities during non-peak service hours and other hours as needed.
Maintains Brand and PTC restaurant operational standards
Executes shift plan
Follows up assigned tasks
Assists management team
Works hourly positions
Monitors food prep and register procedures and cash handling policies and processes
Accountable for hospitality and Speed of Service (SOS) goals at all times according to Brand and PTC Hospitality standards
Provides direction to team members during shift
Ensures restaurant cleaning processes and methods are followed
Monitors labor usage and break policy according to Blue Cube
Adheres to restaurant plans/objectives as set by Restaurant General Manager
Assists with training and cross training of team members as directed
Adheres to all Brand and PTC processes and policies
Monitors register procedures and cash handling policies and processes
Maintains safe working conditions by following all safety and security policies and processes
Ensures all team members are adhering to Brand and PTC's dress code standards
Follows all Brand maintenance processes and methods
Advises Restaurant General Manager as to performance/discipline problems
Ensures acceptable execution of suggestive selling, product, food safety and cleanliness standards
Ensures compliance of Brand and PTC marketing and ensures products are available and fresh
Other duties as assigned by management