161 Power Design jobs in Gillett, WI

Staples, Inc. Careers

Green Bay, WI 54313

US Navy

Clintonville, WI 54929

Komatsu

Shawano, WI 54166

Minimum High School Diploma or equivalent.
Must be able to lift a maximum of 40 pounds.
Minimum of six (6) months experience in a heavy manufacturing environment preferred.
Incumbent may be required to work overtime as required to meet schedules.
Must comply with all environmental, quality, and safety rules, practices, and standards.
Must be able to use a variety of hand tools, power tools, etc. Some standing, kneeling, stooping, reaching, pushing, and pulling.
Minimum six (6) months related experience preferred.

Mac Tools

De Pere, WI 54115

BMO Financial

Sobieski, WI 54171

Safelite

Oconto, WI 54153

Ability to communicate orally (via phone) and written (via computer or other electronic means)
Ability to stand for extended periods, work in tight spaces, bend and twist body
Proficiency in using computerized diagnostic tools to complete recalibrations and trouble-shoot issues
Ability to operate a motor vehicle in accordance with all federal, state and local laws and agreement to be monitored via in-cab vehicle safety camera / video surveillance technology
Ability to safely work outside (in a wide variety of weather conditions and extreme temperatures) for extended periods
Valid state-issued driver's license any other license(s) (as required by federal, state and local laws) to operate a company vehicle.
Ability to work with chemicals (including but not limited to flammable chemicals), as applicable per the “Safelite Way of Fitting”
Must be 18 years of age or older
Ability to read, write and interpret the English language and technical directions
Ability to use a variety of hand tools and power tools safely and effectively
Ability to regularly lift and carry up to 35 pounds and occasionally lift and carry up to 50 pounds.

Agropur

Green Bay, WI 54313

Minimum three (3) years of sanitation experience in food manufacturing industry required.
Maintain updated knowledge and understanding of federal and state laws, regulations, procedures, and standards.
Equivalent combination of education and/or experience may be considered.
Tactical knowledge and application of food safety principles (ex. Regulatory, PCQI, HACCP, SQF, GMPs, food microbiology).
Please note that an adequate knowledge of French is required for positions in Quebec.
Bachelor's Degree in Food Science, Microbiology, Biological Science or related field required.