345 Control System Engineer jobs in Giltner, NE

Graduate of a college of pharmacy required.
Minimum of two (2) years experience in institutional pharmacy environment preferred.
Pharmacist licensure in the State of Nebraska required.

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Maintenance Technician

Corteva Agriscience

Doniphan, NE 68832

Education AssistanceHealth InsurancePaid Time OffRetirement Benefit

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CNC Machinist

Associated Staffing Inc.

Hastings, NE 68901

$26/hr

$1,500 bonus

Associate's Degree

CNC Machinist/CNC Operator

~ 33 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Ability to lift up to 50 pounds occasionally
Strong attendance and reliability
Comfortable working in a manufacturing environment
Strong mechanical aptitude and attention to detail
Basic computer skills
Team-oriented mindset
Associates Degree in CNC Machining, Manufacturing Technology, or related program required
No prior CNC experience required — training provided for qualified graduates
Ability to stand for extended periods

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Owner-Direct National Account Sales Engineer

Upchurch

Giltner, NE

OnsiteHealth InsurancePaid Time Off

5+ years of experience in Mechanical, Plumbing, or Electrical sales, retrofits, or related project management.
Valid driver's license with an insurable driving record.
Comfortable climbing ladders and lifting up to 50 lbs.
Travel expectations – Weekly as needed
Ability to climb ladders and work in rooftop environments with exposure to seasonal temperatures.
Proficient in Microsoft O ice and CRM tools.
Strong organizational and communication skills.
Clear verbal communication and active listening.
Working knowledge of Mechanical, Plumbing, or Electrical systems.
Fine motor skills for typing and handling small tools/materials.
Ability to work independently and manage time effectively.

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Maintenance Mechanic - Hiring Now

Flowserve Corporation

Hastings, NE 68901

Health InsurancePaid Time OffRetirement Benefit

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Restaurant Prep Cook

Perkins Restaurant & Bakery - CyHawk Hospitality

Hastings, NE 68901

~ 33 min Onsite

Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas.
Prepares Cooking Items
Follows proper safety procedures and policies concerning food handling, rotation and storage
Prep Cooks
Understands OSHA requirements and health department standards
Prepares prep items according to guest request within company standards and following food safety and sanitation procedures.
Conducts line sweeps throughout the shift
Controls Food Cost
Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
Assists Team Members
Provides guest service by communicating and cooperating with the front of house staff.
Maintains Cleanliness
Utilizes FIFO (first in first out) standards when preparing items.
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times.
“Clean as you go” throughout the shift
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
Assists dishwasher with washing and restocking dishes, pots, pans and utensils
This franchise is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of this franchisee.
Stocks and rotates products on line to ensure they are within shelf life standards.
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.
Assist front of house staff with cleanliness of dining room
Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
Preps items according to recipes and procedures
Prepares menu items according to company policies, procedures, programs and performance standards.
Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene.
Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.

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CNC Machinist III - 2nd Shift (Onsite)

RTX

York, NE 68467

$3,500 bonus

~ 35 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Typically requires HS diploma (or equivalent, e.g. G.E.D in the US) or vocational/ technical education in related discipline with a minimum of 2 years of relevant experience
U.S. citizenship is required, as only U.S. citizens are authorized to access information under this program/contract.

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