363 Entry Level Lube Technician jobs in Hamburg,NJ

Must be 18 years of age or older
Valid state-issued driver's license any other license(s) (as required by federal, state and local laws) to operate a company vehicle.
Ability to regularly lift and carry up to 35 pounds and occasionally lift and carry up to 50 pounds.
Ability to stand for extended periods, work in tight spaces, bend and twist body
Ability to use a variety of hand tools and power tools safely and effectively
Ability to work outside (in a wide variety of weather conditions and extreme temperatures) for extended periods
Ability to work with chemicals (including but not limited to flammable chemicals), as applicable per the “Safelite Way of Fitting”
Proficiency in using computerized diagnostic tools to complete recalibrations and trouble-shoot issues
Ability to read, write and interpret the English language and technical directions

Interstate Waste Services

Tuxedo Park, NY 10987

Auto Glass Now

Newfoundland, NJ 07435

Adecco

West Nyack, NY 10994

HS Diploma or equivalent preferred
1-2 years relevant experience as QC inspector
Basic arithmetic
Basic computer skills (knowledge of SAP is desirable)
MS word and Excel
Ability to verbally communicate, read and write English
Ability to follow written and verbal instructions
Problem Solver – Identifies and resolves problems in a timely manner, gathers and analyses information skilfully and develop alternative solutions.
Attentive to details,
Proactive with an ability to learn and improve
Team Player, good interpersonal skills and communicator
Ability to work independently

Starbucks

Lafayette, NJ 07848

Maintain regular and consistent attendance and punctuality, with or without reasonable accommodation
Six (6) months of experience in a position that required constant interacting with and fulfilling the requests of customers
Meet store operating policies and standards, including providing quality beverages and food products, cash handling and store safety and security, with or without reasonable accommodations
Prepare and coach the preparation of food and beverages to standard recipes or customized for customers, including recipe changes such as temperature, quantity of ingredients or substituted ingredients
At least six (6) months of experience delegating tasks to other employees and/or coordinating the tasks of two (2) or more employees