881 Full Time Restaurant jobs in Hartford,CT

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Package Handler (Warehouse like) Full Time

FedEx

Willington, CT 06279

$19.25-$22.25/hr

~ 29 min OnsiteUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time Off

Full-time & Part Time opportunity for Package Handler
Required shift - Day, Evening, Overnight, & Morning
Fast paced and physical warehouse work
Loading, unloading, and sorting of packages of various sizes
Overtime paid after 40 hours a week
Pay Range: $19.25 - $22.25 /hr
Competitive wages beginning at $19.25
All employees are eligible for this awesome benefit on their first day of employment
Medical, dental and vision benefits after a short waiting period
Flexible scheduling
Full-time employees are eligible to enroll in medical, dental, and/or vision coverage and participate in Flexible Spending Accounts (FSA) on their date of hire
Part-time employees who have completed 91 days of employment and worked an average of at least 17 hours per week are also eligible for these benefits
Employees may receive up to $5,250 per calendar year in educational assistance for tuition and other approved education expenses after completing 90 continuous days of employment
E-Verify Program Participant: Federal Express Corporation participates in the Department of Homeland Security U.S. Citizenship and Immigration Services' E-Verify program
Generous paid time off program work your way up to 5 weeks of PTO a year
Competitive wages beginning at fe23019

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Prepared Foods Production Team Member (Deli / Culinary Prep) - Full Time

Whole Foods

Avon, CT 06001

$17.50-$25.40/hr

~ 26 min OnsiteFlexible ScheduleHealth InsurancePaid Time Off

Must be able to lift 50 pounds.
Must be able to work a flexible schedule including nights, weekends, and holidays as needed.
Must possess thorough product knowledge.
Ability to make an adequate number of recipes per shift based on batch size.
Ability to follow directions and procedures; effective time management and organization skills.
Working knowledge and application of all merchandising expectations within the department.
Ability to deliver information in a clear and respectable manner to fellow Team Members, customers, and vendors.
Ability to meet customer service expectations and standards in all interactions with customers, vendors, and Team Members.
Explains responsibilities related to labeling, dating, rotating, and refrigeration per guidelines.
Exposed to FDA approved cleaning chemicals.
Exposure to temperatures: <32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), >90 degrees Fahrenheit.
Ability to work in wet and dry conditions.
Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery.
May require use of ladders.

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Retail Sales Representative

TCC, Verizon Authorized Retailer

East Hampton, CT 06424

$55,000-$65,000/yr

~ 28 min OnsiteUrgently HiringFlexible ScheduleHealth InsurancePaid Time OffRetirement Benefit

At least a high school diploma.
Ability to work guaranteed full-time hours.
Ability to work a flexible schedule including nights, weekends, and holidays.
Reliable transportation.
Requires frequent standing and the ability to stand, sit, walk, and bend for extended periods of time.
Ability to lift 10 pounds as needed.
Ability to travel is approximately 10%, based on the needs of the business.
Legally authorized to work in the U.S.

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New, Posted 12 hours ago

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Sorter

Interstate Waste Services

Hartford, CT 06106

$16.94/hr

Onsite

Applicants must meet physical standards as specified above
Applicants must be at least 18 years of age and legally eligible to work in the United States
Must be able to stand for four hours at a time (based on shift and break rotations)
Must be able to work in hot and cold weather (work area is not heated or cooled—it reflects the outdoor temperature at the time)
Occasional lifting (less than 50lbs)
Familiarity with the use of hand tools like pliers for the cleaning of baled product
Position requires a team-player attitude as job is spent in close quarters with other staff members that all rely on one another

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Restaurant Supervisor - The Landing, University of Hartford

ARAMARK

West Hartford, CT 06117

~ 9 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

Must read, write, and understand verbal instructions
Must complete a sanitation course either before or during first year
Must be knowledgeable in operating an efficient cost-effective program.
Ability to perform basic arithmetic
Maintain emotional control under stress
Ability to resolve interpersonal situations
Strong organizational skills
Must be ServSafe certified

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Cook

Sonic Drive In

Bristol, CT 06010

~ 27 min Onsite

Cook, prepare, and package food product pursuant to operational and quality standards
Operate dresser, front swamp, back swamp, grill, and food prep stations as assigned
Comply with all company policies, procedures, and operational standards
Perform regular cleaning and sanitation duties – including trash disposal, mopping, sweeping, washing dishes and food preparation tools, wiping counters, sanitizing food preparation areas, cleaning equipment, and emptying used grease – pursuant to operational standards
Regular attendance
Move and stock food product weighing up to 50 pounds
Knowledge/Skills
General restaurant or retail knowledge
Basic math and reading skills
Effective verbal and written communication skills
Ability to follow directions
Multi-tasking skills
Work Environment: Continuous standing, bending, reaching, moving, stooping, stretching, and lifting in a restaurant environment; frequent exposure to heat and hot liquid shortening while cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions

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