269 Controls Engineer jobs in Harvard, NE

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Nuclear Engineer

US Navy

Aurora, NE 68818

Education AssistanceHealth InsuranceRetirement Benefit

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DoorDash

Harvard, NE

Onsite

18+ years old
Any car, scooter, or bicycle (in select cities)
Must be 19+ in Arizona, California, Colorado, Delaware, Florida, Georgia, Idaho, Kentucky, Montana, New Jersey, New Mexico, Texas, Utah, and West Virginia
Consistent access to a smartphone
Driver's license number
Social security number (only in the US)

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Pest Control Sales Inspector

Orkin

Trumbull, NE 68980

~ 22 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Paid Training: No pest control experience required – we'll teach you everything.

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Welder

Associated Staffing Inc.

Kearney, NE 68847

$20/hr

OSHA Certification

~ 1 hr 14 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Minimum of 1 year production welding experience required.
Knowledge of setting and adjusting weld machines.
Must follow safety procedures and properly use all provided safety equipment.
Ability to read tape measures and blueprints.

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1st Shift_ Mechanical Assembler_ Onsite

Collins Aerospace

York, NE 68467

~ 50 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Basic math skills, including adding and subtracting decimals
Monitor part specific dimensional tolerances while performing the operation & identify non-conforming part features
Verify all inspection equipment in use is current to calibration requirements
U.S. Person is required
Can handle contact with coolants, cleaning fluids, and oils (petroleum based products) and chemical vapors from products during the normal manufacturing
Typically requires HS diploma or equivalent or in the absence of a HS diploma or GED, 2 years of relevant experience.
1st shift: Monday - Friday, 7:00 am - 3:00 pm
Read, interpret and comprehend, process prints, engineering and quality standards, and other informational drawings and work instructions.
Obtain and maintain required Inspection Certification(s)
Basic computer skills and ability to learn and use multiple computer applications (including email, internet, and other job-specific applications)

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1st Shift_ Mechanical Assembler_ Onsite

RTX

York, NE 68467

~ 50 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Verify all inspection equipment in use is current to calibration requirements
Can handle contact with coolants, cleaning fluids, and oils (petroleum based products) and chemical vapors from products during the normal manufacturing
This job requires a U.S. Person. A U.S. Person is a lawful permanent resident as defined in 8 U.S.C. 1101(a)(20) or who is a protected individual as defined by 8 U.S.C. 1324b(a)(3). U.S. citizens, U.S. nationals, U.S. permanent residents, or individuals granted refugee or asylee status in the U.S. are considered U.S. persons.
Monitor tooling kanbans
Obtain and maintain required Inspection Certification(s)
Monitor tooling for wear and usage, changing and setting tools as needed
Completes required Total Productive Maintenance (TPM) activities at required intervals
1st shift: Monday - Friday, 7:00 am - 3:00 pm
Follow proper material handling and packaging techniques to avoid damage
Follow work priorities to accomplish production goals
Maintain accurate documentation and system inputs (shop traveler, labor charging, production tracking software, inspection results, etc.)
HS diploma or equivalent
In the absence of a HS diploma or GED, 2 years of relevant experience
Maintains work area to 5S requirements
Identify and report process inefficiencies, machine issues, and improvement opportunities
Read, interpret and comprehend, process prints, engineering and quality standards, and other informational drawings and work instructions
Monitor part specific dimensional tolerances while performing the operation & identify non-conforming part features

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Restaurant Line Cook

Perkins Restaurant & Bakery - CyHawk Hospitality

Hastings, NE 68901

~ 26 min Onsite

Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas.
Follows proper safety procedures and policies concerning food handling, rotation and storage
Understands OSHA requirements and health department standards
Prepares prep items according to guest request within company standards and following food safety and sanitation procedures.
Conducts line sweeps throughout the shift
Controls Food Cost
Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
Assists Team Members
Provides guest service by communicating and cooperating with the front of house staff.
Maintains Cleanliness
Utilizes FIFO (first in first out) standards when preparing items.
Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times.
“Clean as you go” throughout the shift
Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
Assists dishwasher with washing and restocking dishes, pots, pans and utensils
Stocks and rotates products on line to ensure they are within shelf life standards.
Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
Assist front of house staff with cleanliness of dining room
Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
Preps items according to recipes and procedures
Prepares menu items according to company policies, procedures, programs and performance standards.
Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene.
Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.

SmartExplore AI is experimental.

New, Posted 19 hours ago

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Maintenance Technician

Corteva Agriscience

Doniphan, NE 68832

Urgently HiringEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

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Cook

Elior-Collegiate-Dining

York, NE 68467

$18/hr

~ 50 min OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Customer service experience is required.
At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on scratch cooking
Working knowledge of proper culinary methods, techniques, and standards.
Excellent attention to detail and the ability to perform multiple tasks in fast-paced environment.
Ability to use various kitchen equipment and tools as well as identify and differentiate food items.

SmartExplore AI is experimental.

New, Posted 1 day ago