502 Cook Trainee jobs in Hawaii

Recommended

Easy Apply

Cook – Kitchen Support | Kaneohe

Express Employment

Kaneohe, HI 96744

$19/hr

Onsite

Prior experience working in a kitchen or cooking role required
Ability to stand and work on your feet for extended periods (up to 8 hours)
Must be able to lift approximately 35-40 lbs when needed
Dependable, punctual, and able to work well within a team
Comfortable in a high-volume, fast-paced kitchen setting
Eagerness to learn and follow instructions

SmartExplore AI is experimental.

Recommended

Apply Directly

Experienced Pastry Cook 1- Full Time, $39.16/hour

Disney

Kapolei, HI 96707

$39.16/hr

Onsite

Minimum 5 years' experience in culinary field/high volume bakery or Culinary Degree and 3 years related experience
Culinary Education Degree, Certification or Equivalent
Accredited Food safety certification or equivalent
Must complete a 6 hour practical
Pastry Cook 1
Pastry techniques which include, scaling, mixing, proofing, baking, decorating, and finishing
Prepare products and replicate a recipe according to guidelines with minimal or no supervision
Prepare, decorate, finish and plate all bakery items to Resort and restaurant standards
Ability to perform all pastry techniques which include, scaling, mixing, proofing, baking, decorating, and finishing wedding cakes and show pieces
May be required to communicate with Guests on stage when needed to explain cooking techniques or answer questions
Formulates and prepares recipes for all outlets and banquet requests
Responsible for monthly inventory and daily food orders
Assist with providing overall culinary supervision including all outlets
Responsible for Cast Member Training, progress reports, and bakeshop administration needs
Directly assists the chef in the preparation for off-site functions
Occasionally conducts Promotional cooking demonstrations for Guests
Proficient in all Stations
May be required to write and price custom menus for banquet events
Responsible for inventory, reading menus, and estimate food requirements to create a production plan
Able to understand and interpret BEO's, Private dining and restaurant orders
Utilize proper food safety, sanitation and HACCP guidelines throughout all bakeshop food prep areas
Check and maintain proper temperatures throughout all bakeshop areas
Produce quality food products and understand the impact of spoilage
Assist with preparation of items for Guests with special dietary needs
Portion and arrange food on serving dishes using proper portion control and plate presentation

SmartExplore AI is experimental.

Apply Directly

Operations Management Trainee

Avis Budget Group

Honolulu, HI 96819

$58,000/yr

OnsiteHealth InsurancePaid Time OffRetirement Benefit

Recent graduate with bachelor's degree OR associate's degree plus at least two years' supervisory experience.
Valid driver's license
Willingness to work outdoors in weather conditions with moderate noise level

SmartExplore AI is experimental.

Experienced Pastry Cook 1- Full Time, $39.16/hour

Aulani, A Disney Resort & Spa Careers

Kapolei, HI 96707

$39.16/hr

Apply Directly

Auto Glass Installation Technician Trainee

Safelite

Honolulu, HI 96819

$22.25/hr

OnsiteEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

Valid state-issued driver's license any other license(s) (as required by federal, state and local laws) to operate a company vehicle. Required
Must be 18 years of age or older Required
Ability to regularly lift and carry up to 35 pounds and occasionally lift and carry up to 50 pounds.
Ability to stand for extended periods, work in tight spaces, bend and twist body
Ability to use a variety of hand tools and power tools safely and effectively
Ability to operate a motor vehicle in accordance with all federal, state and local laws and agreement to be monitored via in-cab vehicle safety camera / video surveillance technology
Ability to safely work outside (in a wide variety of weather conditions and extreme temperatures) for extended periods
Ability to work with chemicals (including but not limited to flammable chemicals), as applicable per the “Safelite Way of Fitting”
Ability to work scheduled days, with flexibility on start and end times to accommodate customer's needs
Proficiency in using computerized diagnostic tools to complete recalibrations and trouble-shoot issues
Problem-solving and ability to trouble-shoot issues, independently and collaboratively
Ability to read, write and interpret the English language and technical directions
Ability to communicate orally (via phone) and written (via computer or other electronic means)
Ability to maintain a professional appearance, adhering to Company dress code and PPE policies
Willingness and ability to maintain stable performance under professional or personal pressure and/or opposition (e.g., time pressure and productivity measures).

SmartExplore AI is experimental.

New, Posted 1 day ago

Culinary Agents

Butcher - Full Time

Whole Foods

Kahului, HI 96732

$17.50-$30.20/hr

Flexible Schedule

New, Posted 1 day ago

Sushi Cook II, NOBU - Grand Wailea, A Waldorf Astoria Resort

Hilton Hotels

Kihei, HI 96753

Apply Directly

Pantry Cook

California Pizza Kitchen

Kapolei, HI 96707

OnsiteFlexible Schedule

Our Pantry Cooks maintain the highest standards for food quality, sanitation, and maintenance in Pantry station.
They assure timely preparation of all salads and desserts.
Our Cooks support the line check process and complete prep par sheets every shift.
They prepare all necessary items for their station as needed.
They practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment.
They maintain the proper temperature of equipment and perform station opening/closing and side work duties each shift.
We require one to three months related experience or training.

SmartExplore AI is experimental.

Apply Directly