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      76 Cnc Programming jobs in Hendricks, MN

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      Facilities Technician

      Valley Queen Cheese Factory

      Milbank, SD 57252

      ~ 1 hr 17 min OnsiteBilingual Preferred

      • Must be at least 18 years old
      • Basic computer skills
      • High school diploma or GED
      • Associate degree in a related technical field or equivalent construction experience
      • Must have or be able to obtain a valid driver's license
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      New, Posted 1 day ago
      seasoned.co
      Team Member - $10-$20/hr - Watertown - Urgently Hiring

      Taco Bell

      Watertown, SD 57201

      $10-$20/hr
      No ExperienceUrgently HiringFlexible ScheduleEducation AssistanceHealth InsurancePaid Time Off
      New, Posted 1 day ago
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      Restaurant Line Cook

      Perkins Restaurant & Bakery - CyHawk Hospitality

      Brookings, SD 57006

      ~ 32 min Onsite

      • Uses, maintains and cleans all kitchen equipment, plus preparation and storage areas.
      • Prepares Cooking Items
      • Follows proper safety procedures and policies concerning food handling, rotation and storage
      • Understands OSHA requirements and health department standards
      • Prepares prep items according to guest request within company standards and following food safety and sanitation procedures.
      • Conducts line sweeps throughout the shift
      • Controls Food Cost
      • Communicates with Manager on Duty and coworkers regarding product/service deficiencies, equipment, safety problems. Etc.
      • Assists Team Members
      • Provides guest service by communicating and cooperating with the front of house staff.
      • Maintains Cleanliness
      • Utilizes FIFO (first in first out) standards when preparing items.
      • Responsible for helping to maintain food costs and maintain cleanliness of the kitchen at all times.
      • “Clean as you go” throughout the shift
      • Anticipates, identifies and corrects system breakdowns to achieve maximum guest satisfaction.
      • Assists dishwasher with washing and restocking dishes, pots, pans and utensils
      • Stocks and rotates products on line to ensure they are within shelf life standards.
      • Keeps General Manager and Manager on Duty informed of problems and/or issues and proposes alternative solutions for consideration.
      • Has sufficient knowledge of recipes, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance standards.
      • Performs all duties to maximize guest satisfaction and quality of work environment as directed by Kitchen Manager or Manager on Duty.
      • Assist front of house staff with cleanliness of dining room
      • Maintains cleanliness of the kitchen, prep areas, coolers and storage areas
      • Cleans all equipment on line and other areas as directed by the Kitchen manager or Manager on duty.
      • Preps items according to recipes and procedures
      • Prepares menu items according to company policies, procedures, programs and performance standards.
      • Reports to work well-groomed, in clean and proper uniform and at all times practices good person hygiene.
      • Ensures products are accurately portioned and ensures food products are prepared as specified by recipes.
      SmartExplore AI is experimental.

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      New, Posted 1 day ago
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      Sales Representative (NuSil)

      Avantor

      Hendricks, MN

      RemoteHealth InsurancePaid Time OffRetirement Benefit

      • Ability to work independently, manage time effectively, and prioritize high-impact activities within a territory.
      • Proficiency with CRM systems (Salesforce.com) and digital/social selling tools.
      • Strong analytical and strategic selling capabilities within complex customer organizations.
      • Strong commercial mindset, growth oriented, with the ability to prospect, open doors, and close new business.
      • Customer sites will be located in the Midwest, New England and Canada areas.
      • Proven track record of new business development and growth achievement.
      • Ability to manage multiple opportunities simultaneously in a fast-paced, results-driven environment.
      • 5+ years of B2B sales experience in a consultative, solution-based selling environment.
      • Excellent communication, presentation, and negotiation skills.
      • Minimal physical effort is required. Work is mostly sedentary but does require walking, standing, bending, reaching, lifting or carrying objects that typically weigh less than 10 lbs.
      • 30–50% travel to customer sites, trade shows, and industry events.
      • Must be able to travel by car and air as required.
      • Ability to engage and influence business owners, engineers, technical leaders, and executive decision-makers.
      • (Must reside in MN, preferably Minneapolis area).
      • Comfort translating technical information into clear business value propositions.
      • Demonstrated success prospecting, closing, and growing revenue in technical or complex selling environments.
      SmartExplore AI is experimental.

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