643 Flooring Project Manager jobs in High Point,NC

Valid driver's license with REAL ID and a safe driving record.
Strong electro mechanical aptitude and hands on troubleshooting ability are required.
Able to pass company background screening, motor vehicle report review, and drug testing requirements.
Steel-toe or composite toe shoes are required.
Lift and carry up to 50 pounds without assistance.
Carry tools, motors, equipment, parts, and related materials into customer facilities, including extended walking distances and stair use when needed.
Stoop, bend, kneel, climb, crawl, and work around or under machines, tables, pipes, buckets, and equipment as needed.
Drive for extended periods as part of daily travel to customer locations.
Wear required personal protective equipment when needed.
Work overtime as needed, including occasional overnight travel.

S&ME

Greensboro, NC 27409

RoadSafe Traffic Systems, Inc.

High Point, NC 27263

Valid Driver's License.
1-3 years of experience and 2,000 in field hours in traffic control.
Must be able to pass a background check, including motor vehicle records check.
Must successfully pass a drug test and meet federal DOT requirements.
Wear proper safety equipment (work boots with safety toe, hard hat, safety glasses, and safety vest).
Basic reading and writing ability to comply with road signs, complete paperwork, and knowledge of federal and state motor carrier safety regulations.
Must be able to read plans and ensure traffic control plans are implemented and maintained.
Good knowledge of state and local roadways and experience operating delivery vehicles of varying sizes.
Ability to lift and move up to 70 pounds.
Must successfully complete the ATSSA TCT intermediate training course.
Willingness to travel statewide, with occasional overnight stays, and ability to work nights and weekends as required by projects.
Must be available for a rotating on-call schedule.

Source4

Greensboro, NC 27409

Lowes Foods

Winston Salem, NC 27106

Ability to lift 50 lbs. occasionally and 25 lbs. constantly.
Ability to read and understand information and directions.
Knowledge of meat/seafood products and operations.
Ability to supervise people, including training and development.
Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job, including operating a computer.
Must be at least 18 years old.
Must be able to work in a cold environment.
Ability to bend, kneel, and stand for extended periods of time.