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Funeral Director

Highland,MI

638 Funeral Director jobs in Highland,MI

The Retail Odyssey Company hero
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The Retail Odyssey Company - White Lake, MI

Retail Merchandiser
$14/hr
~ 12 min OnsiteHealth Insurance
Server Support

Carrabba's Italian Grill

Novi, MI 48377

iHire
Line Cook

The Enginehouse Bar and Grill

Mount Clemens, MI 48043

$18-$22/hr
Recommended
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Activity Aide

Pomeroy Living

Northville, MI 48167

Flexible Schedule
New, Posted 6 hours ago
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Senior Director Customer Logistics - Transportation

Ryder System

Novi, MI 48377

iHire
Resort Operations Director

Sun

Southfield, MI 48034

iHire
Assistant Chef

American House Management LLC

Farmington, MI 48335

$19-$21/hr
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Assistant General Manager - Taco Bell

Taco Bell

Lapeer, MI 48446

~ 58 min OnsiteFlexible ScheduleEducation AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • Minimum 1 Year Restaurant Supervisory Experience
  • Basic Food Safety Knowledge – ServSafe Training Provided
  • Basic Math and Computer skills
  • Strong Guest Service Skills
  • Strong Communication Skills
  • Strong Conflict Resolution Skills
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New, Posted 10 hours ago
seasoned.co
Crew Member - $13.75/hr - Urgently Hiring

Potbelly - Troy

Troy, MI 48084

$13.75/hr
New, Posted 16 hours ago
Easy Apply
Team Manager

Panera Bread Company

Howell, MI 48843

~ 27 min OnsiteHealth InsurancePaid Time OffRetirement Benefit

  • Proven ability to direct, motivate, coach, and develop others in a fast-paced environment
  • Demonstrated ability to run great shifts
  • ServSafe certification (or able to pass)
  • At least 18 years of age
  • Must submit to a background check
  • You're committed to, and experienced with, health and food safety.
SmartExplore AI is experimental.
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Pasta Cook

California Pizza Kitchen

Ann Arbor, MI 48103

~ 43 min OnsiteFlexible Schedule

  • Our Pasta Cooks maintain the highest standards for food quality and sanitation.
  • They assure timely and accurate preparation of pastas, sandwiches, and grilled items.
  • They prepare all necessary items for their station as needed.
  • They practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment.
  • They maintain the proper temperature of equipment and perform station opening/closing and side work duties each shift.
  • We require three to six months related experience or training.
SmartExplore AI is experimental.
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