933 Missing jobs in Houston,TX

$13 per hour

Plus tips - cash and mobile

Regular bonus opportunities

Weekly paychecks, giving you faster access to your earned wages

Participation in and financial benefit from our shared employee ownership program

For those who are eligible to enroll: Medical, Vision, Dental, and 401(k) plan benefits

For those who are eligible: Paid Time Off, Vacation Pay, and Paid Holidays

Training and professional development opportunities

All Shifts

Full-Time

Consistent schedules

Must be at least 21 years of age

High school education or equivalent

Currently holds and is able to maintain a satisfactory driving record in accordance with the Employee Handbook

Currently holds the applicable licenses or badges as required by governing authorities to operate a commercial vehicle

Must be willing to pass a physical as part of the selection process as required by airport, federal DOT and/or state regulations

Can read and speak the English language sufficiently to converse with the general public, to understand highway traffic signs and signals in the English language, to respond to official inquiries, and to make entries on reports and records in compliance with the DOT regulations that require these skills

Ability to safely lift up to 50 pounds to assist with luggage with or without an accommodation

Previous driver and/or customer service experience preferred

Willingness to work flexible shifts, including nights, weekends, and overtime as required.

Ability to follow standard operating procedures and accurately maintain production records.

Ability to work in a fast-paced manufacturing environment.

Willingness to work flexible shifts, including nights, weekends, and overtime as required.

Ability to stand for extended periods and safely lift or move materials as required by the position.

High school diploma or equivalent preferred.

Previous experience in dairy processing, food manufacturing, or a related production environment preferred.

Knowledge of dairy processing equipment, sanitation procedures, and food safety practices is an advantage.

Bi-lingual (English/Spanish) a plus.