654 Walmart Greeter jobs in Indianapolis,IN

H.S. Diploma or equivalent required
Previous experience working with vehicles or heavy equipment desired
Familiar with parts terminology
Previous automotive/heavy equipment background a plus
Automotive, parts and/or equipment knowledge a plus
Knowledge of cataloging and/or inventory management systems desired
Successfully completed warehouse and shop parts training or possesses the equivalent experience
Ability to read, write, and follow written instructions
Strong verbal communication skills
Customer Service oriented
Basic computer and data entry skills required
Lift/carry materials weighing up to 20 pounds frequently and 21-50 pounds occasionally
Ability to demonstrate full range of motion for bending, pulling, reaching, stooping, and climbing frequently
Use and operation of a forklift as needed to pick and pack parts
Normal Days of work are Monday through Friday
Overtime may be required on occasion as needed

VASA Fitness

Indianapolis, IN 46254

Valvoline Instant Oil Change

Greenwood, IN 46143

Six months of supervisory experience required, preferably in a retail environment
Knowledge of cash handling, facility, and safety control policies and practices
Ability to occasionally lift up to 50 pounds
Be able to stand for extended periods of time and climb stairs
Comfortable working in a non-climate-controlled environment
Have full mobility and can twist, stoop, and bend
High school diploma or equivalent
English/Spanish speaking bilinguals preferred, otherwise English fluency in reading, writing, and speaking is required

Opensity Solutions

Carmel, IN 46033

Rudd Equipment Company

Indianapolis, IN 46221

Zaxby's

Westfield, IN 46074

Must be 16 years of age or older
Available to work 9 to 28 hours per week
Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual perception and judgement to observe and respond to the environment
Work in an indoor or outdoor environment that features hot and cold temperature variations and exposure to food and outdoor allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment