98 Cutter Operator jobs in Irvine, KY
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RETAIL DISTRICT MANAGER UNASSIGNED in WINCHESTER, KY (FUTURE GROWTH)

Dollar General

Winchester, KY 40391

Requires TravelUrgently Hiring

  • A current driver's license and acceptable driving history is required.
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Fleet Mechanic - Winchester, KY

Serco Inc.

Winchester, KY 40391

~ 37 min OnsiteEducation AssistanceHealth InsurancePaid Time Off

  • At least 5 years of related experience
  • Valid driver's license with good driving record
  • High school diploma or its equivalent
  • Must be computer literate
  • Must possess necessary skills to operate and interpret diagnostic equipment
  • Must have welding experience
  • Must possess a valid DOT Medical Examiner Certificate (MEC), Form MCSA-5876
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HVAC Service Tech-Richmond, KY

Comfort Heating & Air Conditioning

Richmond, KY 40475

$100,000/yr

Driver License

Heating Ventilation Air Conditioning Certification (HVAC)

EPA 608 Universal Certification

Within 15 miles of Richmond, KY

~ 28 min OnsiteFlexible ScheduleChildcare AssistanceHealth InsurancePaid Time OffRetirement Benefit

  • All candidates are required to undergo pre-employment drug screen, background checks and must have a valid drivers license with good driving record
  • EPA Certification
  • At least 2 years of RESIDENTIAL HVAC experience
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Dining Services - Manager in Training

Healthcare Services Group

Winchester, KY 40391

~ 37 min OnsiteHealth InsurancePaid Time Off

  • Demonstrate a positive attitude with the ability to follow oral and written instructions, and perform routine, repetitive tasks daily.
  • Specialized training in foodservice management and nutrition is required.
  • Must show proof of or successfully complete an approved Conference of Food Protection (CFP) Food Protection Manager (FPM) course within the first 14 days of employment.
  • Must be able to work around food and cleaning products.
  • Must successfully achieve the eLuminate Food Service Manager (FSM) and Long-Term Care Food Service (LTC-FSM) certifications within the first 60 days of employment.
  • Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods.
  • Must live in the service area.
  • Two years of experience in quantity food production/service, dining/nutrition, and personnel supervision experience are desired.
  • Basic computer skills with the ability to maintain records and complete reports as required, including web-based reporting.
  • Must be able to perform routine, repetitive tasks continuously.
  • Certified Dietary Manager (CDM) course participant, or certification as required by State & County law.
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