223 Chef jobs in Jackson,TN

Enstructure

Memphis, TN 38109

USCG Master of Towing Vessels license, endorsed for service
Minimum 5 years of relevant experience
Must meet USCG physical examination requirements
Must be 18 or older to board a vessel
Able to handle and lift rigging up to 75–100 lbs, climb steep stairs, and sit or stand for long periods
Comfortable working outdoors, on the water, in a dock environment
Strong communication and organizational skills, and the ability to lead a crew
Reliable transportation

Spectrum

Jackson, TN 38305

This role requires the ability to work lawfully in the U.S. without employment-based immigration sponsorship, now or in the future.
High School Diploma or equivalent work experience
Ability to read, write, speak, and understand multiple languages (English and Spanish)
A valid driver's license, car insurance, a satisfactory driving record, and the use of a reliable personal vehicle
Must be able to work evenings and weekends, and as business needs dictate to maximize prospective customer contact
Ability to travel (including during inclement weather) to and from assigned territories and company facilities
Travel door to door for extensive periods through local communities
Able to lift and transport 10-20 pounds

U.S. Navy

Trenton, TN 38382

Bundy Baking Solutions

Humboldt, TN 38343

Bachelor's degree in business, supply chain management preferred, High School diploma or equivalent degree (GED) with 5 years of related experience and/or training will be considered.
Understanding the flow of goods and services through a manufacturing business
Knowledge of procurement software and tools (Macola or SAP Business One preferred)
Proficient in computer skills in MS Word and Excel
Ability to read and interpret documents such as safety rules, material safety data sheets, operating and maintenance instructions, company handbook, and procedure manuals.
Negotiation skills
Excellent communication skills (verbal and written)
Ability to solve problems
Attention to detail
Competence in stock control and inventory procedures with the ability to develop and maintain new SOP's
Ability to manage time and organize
Ability to organize others' work
Ability to train and develop direct reports